|
08.00-08.30am |
Registration & Coffee |
Atrium |
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08.30am-12.30pm |
Individual Meetings with Bord Bia’s overseas offices |
UK, France & Belgium, Holland, Scandinavia, Spain, Germany & Eastern Europe, Italy, the US, the Middle East, Russia and Asia |
|
9.00-12.30pm |
Trend Treks: A guided tour of the new consumer food trends as identified by the Futures Company and Bord Bia |
Atrium |
|
09.00-10.00am |
Seminar 1: Periscope 5 – Ireland Great Britain & NI: How consumers are consuming and shopping for food and how this behaviour is evolving. |
Helen King
Senior Business Analyst
Bord Bia
Location: Boyne Suite |
|
09.00-10.00am |
Seminar 2: Benchmarking Distribution in continental Europe: this session will present the findings of a Bord Bia research project which analyses the strategies that have been undertaken for successfully entering markets in France, Spain, Holland and Sweden |
Padraig Brennan
Senior Business Analyst
Bord Bia
Location: Erne Suite |
|
09.00-10.00am |
Seminar 3:Food Industry Economic Outlook: this session will focus on the major economic issues facing the food industry into the future |
Austin Hughes
Chief Economist
KBC Bank
Location: Foyne Suite |
|
10.15-11.15am |
Seminar 4: Broadening Export Reach: this session will be a key part of the Marketplace 2010 programme. This will look to prepare clients to build long term successful relationships with buyers attending Marketplace 2010. |
Tara McCarthy
Bord Bia
Location: Boyne Suite |
|
10.15-11.15am |
Seminar 5:Leadership in challenging Times: this session will focus how to manage your business through tough times. |
Ciaran O’Boyle
RCSI
Location: Foyne Suite |
|
11.30-12.30pm |
Seminar 1: Periscope 5 – Ireland Great Britain & NI: How consumers are consuming and shopping for food and how this behaviour is evolving. |
Helen King
Senior Business Analyst
Bord Bia
Location: Boyne Suite |
|
11.30-12.30pm |
Seminar 2: Benchmarking Distribution in continental Europe: this session will present the findings of a Bord Bia research project which analyses the strategies that have been undertaken for successfully entering markets in France, Spain, Holland and Sweden |
Padraig Brennan
Senior Business Analyst
Bord Bia
Location: Erne Suite |
|
11.30-12.30pm |
Seminar 3:Food Industry Economic Outlook: this session will focus on the major economic issues facing the food industry into the future |
Austin Hughes
Chief Economist
KBC Bank
Location: Foyne Suite |
|
12.30-14.30pm |
Lunch
Bord Bia Food and Drink Industry Awards
|
Minister Brendan Smith
Aidan Cotter
Chief Executive, Bord Bia
John Fanning
Chairman, Judging Panel
Location: Liffey Suite |
|
14.30pm-17.00pm |
Individual Meetings with Bord Bia’s overseas offices |
UK, France & Belgium, Holland, Scandinavia, Spain, Germany & Eastern Europe, Italy, the US, the Middle East, Russia and Asia |
|
14.30pm-16.30pm |
Trend Treks: A guided tour of the new consumer food trends as identified by the Futures Company and Bord Bia |
Atrium |
|
14.30-15.30pm |
Seminar 4: Broadening Export Reach: this session will be a key part of the Marketplace 2010 programme. This will look to prepare clients to build long term successful relationships with buyers attending Marketplace 2010. |
Tara McCarthy
Bord Bia
Location: Boyne Suite |
|
14.30-15.30pm |
Seminar 5:Leadership in challenging Times: this session will focus how to manage your business through tough times. |
Ciaran O’Boyle
RCSI
Location: Foyne Suite |
|
17.00pm |
Event Close |
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