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 Fish 

Week Ending % Change Average to Date % Ch
France (Rouen) €/kg

26/11/2009

25/11/2010 Prev.Week Prev.Year 2009 2010  
Brown Crab

4.00

4.60

6.98

15.00

4.01

4.35

8.36

EU Lobster

25.0

29.0

12.40

16.00

24.78

25.34

2.26

US Lobster

19.00

18.50

1.65

-2.63

18.21

18.71

2.78

Bouchot Mussels

3.00

3.00

0.00

0.00

2.84

2.86

0.96

Salmon (Norway)

4.50

5.50

0.00

22.22

6.00

5.66

-5.70

Salmon (Scotland)

5.90

5.30

0.00

-10.17

5.43

5.41

-0.34

Source:
www.snm.agriculture.gov.fr
  Week Ending % Change Average to Date % Ch
Spain (National) €/kg 22/02/2010 21/02/2011 Prev.Week Prev.Year 2010 2011  
Gran Sol Hake (2.5-5kgs)

6.55

5.28

5.60

-19.39

6.17

5.03

-18.41

Whiting (1.5kgs)

3.34

3.39

14.53

1.50

3.97

3.74

-5.89

Megrims

6.28

7.27

1.11

15.76

6.51

7.08

8.68

Mackerel

2.72

3.39

-0.29

24.63

3.11

3.31

6.29

Albacore

7.58

6.87

-0.43

-9.37

6.88

6.79

-1.41

Salmon

5.32

6.06

4.66

13.91

4.44

5.92

33.17

Mussels

1.62

1.61

-0.62

-0.62

1.63

1.63

-0.37

-
 source: mapa.es