Barbecued Organic Chicken with Harissa Dressing

Bord Bia logo

facebook logo Twitter logo YouTube logo LinkedIn logo

  Barbecued Organic Chicken with Harissa Dressing

  

Barbecued Organic Chicken with Harissa Dressing

Serves 4 

Ingredients

  • 4 chicken breasts, skin on
  • Juice of 1 lemon
  • 1-2 tablesp. olive oil
  • Salt and black pepper

Harissa Dressing  

  • 1 red pepper, roasted, skin removed and chopped
  • 2-3 cloves garlic
  • 3-4 chillies, roughly chopped
  • 1 teasp. ground cumin
  • 1 teasp. ground coriander
  • Handful coriander leaves
  • 4 tablesp. olive oil
  • Juice of a lemon

To Cook

An hour or two ahead if possible place the chicken breasts in a shallow dish.  Pour over the lemon juice, olive oil and seasoning.

Grill or barbecue until fully cooked.

To make the dressing:  Put all the ingredients in a food processor.  Process to form a thick sauce. Any leftovers will keep in the fridge for at least a week.

Serving Suggestions

Serve with the chicken, some steamed new organic  potatoes and vegetables or salad.