Supplying, or interested in supplying the Airline Catering channel?
The global airline industry is worth an estimated €20bn, with an estimated CAGR of 6%. Food and beverage offerings are helping to drive differentiation strategies for airlines as they work for greater passenger loyalty. To help client companies understand more about this sector Bord Bia is organising a half day seminar on January 15th, delivered by ex-industry consultant.
Whether your interest is in supplying direct or indirect, into a retail or complimentary, economy or first class this seminar organised by Bord Bia will explain the airline catering landscape, key operators, value chains, pricing strategies, distribution models and key F&B trends.