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Brand Forum Annual Food & Drink Industry Dinner

Thomas Prior Hall, Clayton Hotel, Ballsbridge, Dublin 4
Wednesday 23rd Nov 2022 18:00 - 22:00
Registration Closed
€80.00 for each attendee

Brand Forum Annual Food & Drink Industry Dinner

This event is now fully subscribed.

This event is open to Bord Bia client companies only.

One free place allocated to Brand Forum members, €80+VAT for non-members

Jack Bobo is the Director of Global Food and Water Policy at The Nature Conservancy. He previously served as CEO of Futurity, a food foresight company and is the author of the 2021 book ‘Why smart people make bad food choices.’ Recognized by Scientific American in 2015 as one of the 100 most influential people in biotechnology, Jack is a global thought leader on the future of food. He previously served as the Chief Communications Officer and Senior Vice President for Global Policy and Government Affairs at Intrexon Corporation. Jack worked at the U.S. Department of State for thirteen years as a senior advisor for global food policy. An attorney with a scientific background, Jack received from Indiana University a J.D., M.S. in Environmental Science, B.S. in biology and B.A. in psychology and chemistry.