Very good, easy to prepare starter, potato cakes can be made ahead and reheated
Although it goes back a long way in Irish culinary history, the black pudding - and specifically the grainy, loose-textured version from Clonakilty in West Cork - has become something of a modern classic.
A perfect lunch or dinner dish. You could also include red peppers, mushrooms or peas.
A delicious, rich and satisfying dish. It will taste even better if made a day or two ahead. Add the broccoli when you reheat.
This is a great illustration of simple, enjoyable food
A great accompaniment to any meal
This is a traditional favourite and much enjoyed on St. Patrick's Day.
This Potato Pancakes are Delicious just served warm just a knob of butter