The Food To Go market is set to reach a value of £21.2bn in 2019, and continue outperforming growth from the wider Eating Out Market. This highlights a vital area of growth for operators and suppliers and a key opportunity to increase share in a subdued Eating Out market.
The Food to Go opportunity is vast, and those that are best placed to maximise this are placing high importance on consumer and shopper trends.
In this second webinar on MCA's Food To Go Market Report, we identify the areas of opportunity and the mega trends influencing those key areas of growth:
- Growth opportunities: Which areas are winning and what are the trends that are driving consumers?
- Key examples: Operatos from across the FTG sector leading in innovation and excellence will be identified.
- Day parts: What are the most popular food types at these occasions and what is the white space?
This webinar will equip you with the knowledge to differentiate your offer from the competition and future proof your food to go strategy.
To join this webinar, please complete the registration form. Once registered, login details to access the webinar will be shared.