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Found 178 results for "chilli"

Mexican Chilli

Mexican Chilli This recipe is great made a day in advance, and is a great party dish. 4 60 Heat the oil in a large frying pan. Add the meat and brown well. Add the onion and garlic and cook 2-3 minutes. Add the chilli powder, cumin, tomatoes and stock. Stir well. Season

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Mark’s Quick Beef Chilli, Egg, Pico de Gallo and Rice

Mark’s Quick Beef Chilli, Egg, Pico de Gallo and Rice This Quick Beef Chilli is a delicious lunch or light dinner! 4-5 20 Heat a large pan, and cook the mince in the oil, allow to brown. Season the mince by grating in the beef stock cube. Add the onion, garlic, pepper,

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Mexican Mushroom Blend Chilli

Mexican Mushroom Blend Chilli 4 50 Heat a saucepan with a little olive oil. Gently sauté the onion and green pepper until they start to soften. Add the mince and mushrooms and stir well. Turn the heat up and cook for a few minutes before adding the spices. Pour in the

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Chilli Pork Chops

Chilli Pork Chops Sriracha is a type of hot sauce made from chillies, garlic, sugar, and salt. There are a variety of brands widely available 4 30 To make the marinade: Combine the chilli sauce, honey and soy sauce in a small bowl. Place the chops in a dish and pour

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Steak Sandwich with Chilli Butter

Steak Sandwich with Chilli Butter Here's an idea for something a little bit different the next time you fancy a steak. This steak sandwich with chilli butter is so delicious that it's hard to believe how little time it takes to prepare. 4 First make the chilli butter so

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Mark’s Spaghetti with Bacon, Garlic, Chilli and Parsley

Mark’s Spaghetti with Bacon, Garlic, Chilli and Parsley A simple tasty dish using ingredients you already have in the fridge! 4 20 Place the pasta in boiling salted water, cook until just tender, approximately six minutes. Heat a little olive oil in a frying pan. Cut

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Thai Chilli Mince With Stirfry Noodles

Thai Chilli Mince With Stirfry Noodles A great favourite with teens and younger, adjust the chilli to taste 4 70 Heat the oil in a large pan.  Brown the meat in two lots, remove from the pan, then brown the onions, add back the meat with all the other ingredients and

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Fish Cakes with Chilli and Coriander Sauce

Fish Cakes with Chilli and Coriander Sauce Perfect as a starter or main course. You can use a prepared sweet chilli sauce instead of the chilli and coriander sauce if you are short on time. 4 30 Put the whiting, beans and basil in the food processor and whizz until just

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Brussels Sprouts with Chilli and Lemon

Brussels Sprouts with Chilli and Lemon 8 Trim the sprouts and place in a saucepan of boiling salted water. Reduce to a simmer and cook for 5-8 minutes depending on the size of the sprouts.  While they are cooking heat the oil in a pan and sauté the shallots, garlic and

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Spiced Meatballs with Chilli Tomato Sauce

Spiced Meatballs with Chilli Tomato Sauce Very easy and a favourite with everyone! 4 Mix the mince, onion, scallions, chilli oil (if using) and seasoning well together.  With wet hands shape into small meatballs the size of a walnut.  Fry the meatballs in a large pan

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Black Bean Pork with Chilli Oil

Black Bean Pork with Chilli Oil Simple to make and very tasty 4 Sauté the mince in a very hot pan, add all other ingredients and simmer for 20 mins. until the sauce thickens. Taste for seasoning. Add 4 portions of cooked pasta to the hot sauce and heat through. Serve

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Smoky Chilli Pork with Potato topping

Smoky Chilli Pork with Potato topping This is a great dish to prepare at the weekend to eat on a busy week night. It will benefit from being made ahead as the flavours will have a chance to mingle and develop. 6 150 Preheat the oven to Gas Mark 4, 180°C (350°F). Heat

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Chilli and Garlic Flavoured Mussels with Pasta

Chilli and Garlic Mussels with Pasta The chilli flakes give a little kick without overpowering the other flavours. 4 30 Place the mussels in a large bowl of cold water.  Use a small knife to remove any barnacles and pull away the beard. Discard any mussels that are

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Minced Lamb with Pak Choi and Chillies

Minced Lamb with Pak Choy and Chillies This all-in-one dish is full of flavour. 4 15 Heat a wok and add a little oil. Stir-fry half the lamb until browned. Remove to a plate then stir-fry the remaining lamb and remove.  Add the garlic, chillies and ginger and cook for a

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Spiced Meatballs with Chilli Tomato Sauce

Spiced Meatballs with Chilli Tomato Sauce The origins of the recipe come from the Middle East, where lamb is plentiful. If you don’t want to use passata (sieved tomatoes) simply replace with two cans of chopped tomatoes. 4 Place the onion in a food processor and whizz to

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