Who is Involved
Origin Green collaborates with over 61,000+ farmers and 350+ leading Irish food and drink companies to prove and improve the sustainability of the food they produce
Meet our membersOrigin Green equips food manufacturers, retailer and foodservice companies to meet the evolving sustainability needs and demands of global consumer markets. Currently 350 + food and drink companies across Ireland are verified members of Origin Green. To date, our verified member companies have set a total of 4,872 sustainability targets and established 24,310 initiatives between the years 2012-2025, demonstrating their commitment to improving the sustainability and environmental footprint of their businesses.
Kinisla is a vertically integrated dairy, nutritional ingredients and consumer foods business, built on more than 50 years of expertise in milk processing, dairy and nutritional ingredient technology, and product innovation.
View Story
Clover Hill Food Ingredients, founded in 2003 in Millstreet, Co. Cork, is a leading supplier of bakery ingredients in Ireland. The company serves craft, commercial, and artisan bakers, as well as retail and foodservice sectors, and is recognised for its innovation and customer-focused approach.
View Story
Huître du Connemara, based in Ballinakill Bay, Co. Galway, produces oysters shaped by the pristine waters and rugged landscape of Connemara. With heritage dating back to 1893, they blend tradition and craftsmanship to deliver oysters of exceptional flavour and quality.
View StoryThe Origin Green Programme is only made possible through the support of multiple Partners & Collaborators in Ireland and abroad. Explore the range of their support.