Bord Bia Insights

Insight powers consumer centric innovation, which represents the most fundamental means of growth over the long term. The Thinking House is our centre for innovation and research, helping businesses build strong and sustained commercial success.


Trends help us to look at things from another perspective, becoming more outward looking and consumer driven. 

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The Thinking House offers the best of global intelligence and special route to market knowledge as well as marketing publications and reportsRead More...

Food Alerts 

Capturing key trends within the global food and drinks market. Find Out More...

Business Services

Bord Bia offers a number of supports and services designed to help you grow your business, both in Ireland and globally.

Small Business

Learn more about services available to small food, drink and horticulture companies in Ireland including retail programmes and grant opportunities. Read More...

Grow & Export

Bord Bia offers services to companies at various stages of growth, and those seeking to develop their business in foodservice and retail markets. Read More...

Brexit Support

The Brexit Loan Scheme can help fund innovation, change or adaptation of the business to mitigate the impact of Brexit. Read More...

The Department of Agriculture, Food and the Marine’s Brexit Division is responsible for ensuring a coordinated and coherent approach to Brexit. Read More...

Find out more about the European Commission's Brexit preparedness. Read More...

Sector Profiles

Matching Suppliers with Buyers

With seven consecutive years of export growth, Ireland has demonstrated its ability to compete in international food and drink markets. Irish food and drink companies have invested in plant and production facilities which has generated new capabilities and increased competitiveness. To search suppliers and more, click the link below.

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Sustainability is the biggest driver of market change

Origin Green & Sustainability

Origin Green is a major Bord Bia initiative involving Ireland’s farmers, manufacturers, retailers and foodservice operators in a commitment to continuous improvement in sustainable food and drink production. Farm-level sustainability continues to be a primary focus of the programme with Beef and Dairy farm assessments now well established. All farms that are part of our Sustainable Quality Assurance Schemes are members of Origin Green.

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