Foodservice Seminar 2023
Registration for Bord Bia’s 2023 Foodservice Seminar is now open! This half day, in-person event is taking place at the Killashee House, Naas, Kildare on Wednesday morning, November 15th.
Registration and arrival from 8:00AM and wrap up at 1PM followed by lunch.
We will be publishing findings from our end of year Foodservice Market Insights report, quantifying the size of the market by sector and forecasting developments for 2024.
We’ll also be sharing new insights outlining inflationary impact on foodservice consumer behaviour. This is a multi-country report tracking how the cost of living challenges are affecting consumers’ propensity to spend out of home and how they are managing their money when it comes to different food occasions.
The theme of this year’s event is Building Strength in Sustainability and the full speaker line-up agenda will be available from early October.
Please note that in-person numbers are limited to 300 and will be allocated on a first-come, first-served basis.
Who should attend?
- Food and drink companies either currently supplying the domestic (and export) foodservice markets or interested in examining foodservice as an alternative route to market.
- Irish foodservice food and drink industry representatives.
Please note that due to limited in-person attendees, this event is strictly for those who fit the above criteria.
Please contact Maureen Gahan on maureen.gahan@bordbia.ie DL (01) 6142 235 if you have any queries, or require additional information.