Origin Green is a national sustainability programme for Ireland’s food, drink and horticulture sector. Launched in 2012, Origin Green was developed as a national programme for food and drink businesses to set and report against sustainability targets. Origin Green brings participating farms, food and drink businesses, retailers and foodservice operators together through a national sustainability framework. The programme requires businesses to set measurable targets and report progress through an annual review process that is independently audited. The targets address areas such as emissions, energy, water, waste, biodiversity and raw-material sourcing employee wellbeing and community engagement.
Since the launch of Origin Green, the Irish food, drink and horticulture sectors have made progress against programme targets covering defined environmental and social areas.
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The Origin Green Company Programme collaborates with more than 350 verified member businesses across Ireland’s food and drink sector. Members set targets in defined sustainability areas and submit annual progress information for independent audit.
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Origin Green members set and report on targets covering environmental and social areas. Consumers can view the programme criteria, member status and published progress information through the links below.
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77,000 Irish food producers
350+ verified manufactering members
4 verified Retailers
7 verified Food service members
Origin Green’s food and drink manufacturing members commit to a mandatory set of target areas outlined in the Origin Green Sustainability Charter.
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Retailers participate in Origin Green through the development and delivery of ambitious, measurable, and time-bound targets as part of a five-year sustainability plan.
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In 2016, Bord Bia expanded the Origin Green programme to encompass the entire supply chain, and foodservice companies to participate.
Learn more350+ Members in 2026
Established in 2010 in Enniscorthy, Co. Wexford. Future Nutrition is an Irish family-owned manufacturer specialising in the formulation and production of beverage products, nutrition shots and ready-to-mix powders for domestic and international markets.
Established in 1987 and based in Kenmare, Co. Kerry, Kush Seafarms Ltd is a family-owned shellfish producer harvesting and supplying organic rope mussels, oysters and periwinkles for retail, foodservice and export markets.
Established in 2004 and based in Greystones, County Wicklow, The Happy Pear is a food business founded by David Flynn and Stephen Flynn. The company operates cafés, retail outlets, a bakery, a coffee roastery and a food manufacturing business producing a range of plant-based food products.
Established in Ireland in 1997 and based in Dublin. Tesco Ireland operates supermarkets, convenience stores and online grocery services, supplying food, grocery and household products to customers across Ireland.
Established in Ireland in 1999. Headquartered in Naas, Co. Kildare. Aldi Ireland is a food and grocery retailer operating a network of stores across Ireland, supplying a range of food and consumer products to customers nationwide
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Established in 1876 and based in Cork. Musgrave Group is a food retail, wholesale and foodservice business supplying grocery and food products through a range of retail and distribution operations.
Established in Ireland in 1991 and based in Dublin. Sodexo Ireland provides food services, catering and facilities management services to public and private sector organisations across Ireland.
Established in 2005 and based in Dublin 12, Artizan Catering Ltd provides workplace catering, pantry services and hospitality solutions for corporate clients. The company supplies catering services for offices, meetings, events and workplace dining across Ireland
Established in 2010 and based in Finglas, Dublin, KSG is a food services company providing café, restaurant, catering and hospitality services to clients across a range of sectors in Ireland.
Established in 2000, Ingredient Solutions Ltd is based in Boherbue, Co. Cork. The company manufactures and supplies cheese ingredients and cheese-based products for food manufacturing, retail and foodservice customers.
Established in 1987 and based in Kenmare, Co. Kerry, Kush Seafarms Ltd is a family-owned shellfish producer harvesting and supplying organic rope mussels, oysters and periwinkles for retail, foodservice and export markets.
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Established in 1990 and based in Mitchelstown, County Cork, Dairygold Food Ingredients is a dairy co-operative producing cheese, dairy powders, whey products and casein ingredients. The company supplies dairy ingredients to food manufacturers and customers in Ireland and international markets.
Bord Bia works with numerous domestic and international partners to deliver the Origin Green programme, from verficiation, accreditation, education and training. Collaborating will be cornerstone of this next stage of Origin Green’s strategic development .
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