Origin Green is a national sustainability programme for Ireland’s food, drink and horticulture sector. Launched in 2012, Origin Green was developed as a national programme for food and drink businesses to set and report against sustainability targets. Origin Green brings participating farms, food and drink businesses, retailers and foodservice operators together through a national sustainability framework. The programme requires businesses to set measurable targets and report progress through an annual review process that is independently audited. The targets address areas such as emissions, energy, water, waste, biodiversity and raw-material sourcing employee wellbeing and community engagement.
Since the launch of Origin Green, the Irish food, drink and horticulture sectors have made progress against programme targets covering defined environmental and social areas.
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The Origin Green Company Programme collaborates with more than 350 verified member businesses across Ireland’s food and drink sector. Members set targets in defined sustainability areas and submit annual progress information for independent audit.
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Origin Green members set and report on targets covering environmental and social areas. Consumers can view the programme criteria, member status and published progress information through the links below.
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77,000 Irish food producers
350+ verified manufactering members
4 verified Retailers
7 verified Food service members
Origin Green’s food and drink manufacturing members commit to a mandatory set of target areas outlined in the Origin Green Sustainability Charter.
Learn moreRetailers participate in Origin Green through the development and delivery of ambitious, measurable, and time-bound targets as part of a five-year sustainability plan.
Retail
In 2016, Bord Bia expanded the Origin Green programme to encompass the entire supply chain, and foodservice companies to participate.
Learn more350+ Members in 2026
Established in 1924 and based in Callan, County Kilkenny, Callan Bacon is a family-owned producer of pork and bacon products. The company operates a processing facility in Callan and supplies retail and foodservice customers in Ireland and the UK.
Established in 1990 and based in Wexford, County Wexford, Coolhull Farm is a family-owned producer of dairy and baked dessert products. The company manufactures ice cream, cheesecakes, pastries and other frozen desserts using milk sourced from the family farm for foodservice and retail customers.
Established in 2014 and based in County Kerry. Ri-Ra Brewing Company is an independent brewery producing beer products for retail, hospitality and export markets.
Established in Ireland in 1997 and based in Dublin. Tesco Ireland operates supermarkets, convenience stores and online grocery services, supplying food, grocery and household products to customers across Ireland.
Established in Ireland in 1999. Headquartered in Naas, Co. Kildare. Aldi Ireland is a food and grocery retailer operating a network of stores across Ireland, supplying a range of food and consumer products to customers nationwide
Established in 1876 and based in Cork. Musgrave Group is a food retail, wholesale and foodservice business supplying grocery and food products through a range of retail and distribution operations.
Established in Ireland in 1991 and based in Dublin. Sodexo Ireland provides food services, catering and facilities management services to public and private sector organisations across Ireland.
Established in the early 1980s and based in Dublin. Sysco Ireland is a foodservice distributor supplying food, beverages and catering-related products to hospitality, foodservice and catering customers across Ireland.
Established in 2005 and based in Dublin 12, Artizan Catering Ltd provides workplace catering, pantry services and hospitality solutions for corporate clients. The company supplies catering services for offices, meetings, events and workplace dining across Ireland
Established in 1835, Johnston Mooney & O'Brien is a bakery company based in Finglas, Dublin. The company produces a range of bread and bakery products for retail and foodservice customers in Ireland.
Owned by the Power family, Beara Distillery is the birthplace of Beara Ocean Gin - a hand-crafted, small-batch gin, infused with wild Atlantic sea water and Ventry harbour sugar kelp. Supplying the Irish market, Beara Distillery has partnered with a number of key distributors to grow their reach and supply bars and restaurants.
Based in Co. Kildare. Liffey Meats is a meat processing company supplying meat products to retail, foodservice and manufacturing customers.
Bord Bia works with numerous domestic and international partners to deliver the Origin Green programme, from verficiation, accreditation, education and training. Collaborating will be cornerstone of this next stage of Origin Green’s strategic development .
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