Murphy's Ice Cream - Gold Member 2026
Murphy's Ice Cream, founded in 2000 in Dingle, Co. Kerry, crafts natural ice cream using local ingredients like fresh milk from Kerry cows, cream, free-range eggs, and organic sugar.
The company focuses on creating memorable flavours without artificial additives, ensuring high quality and authentic taste.
Cashel Fine Foods, home to The Butcher’s Daughter brand, is a family-run artisan producer based in Cashel, Co. Tipperary. Specialising in handcrafted sausages and puddings, the company uses 100% Irish, Bord Bia Quality Assured meat sourced from trusted local farmers.
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Based in Co. Roscommon, Do Me A Flavour is an artisan producer of herb and spice blends, marinades, butters, and crumbs. The company combines global ingredient sourcing with expert blending to deliver bold, bespoke flavour solutions for retail and foodservice clients.
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Divilly’s Ltd, founded in 1979 in Oranmore, Co. Galway, is a family-run producer of cooked meats. The company supplies ham, turkey, and breakfast products nationwide and is recognised for its traditional recipes, modern facilities, and commitment to quality.
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