Pork Satay

1 kg shoulder of pork, diced or pork pieces

Marinade

• 1 tablesp. soy sauce
  
• half tablesp. rice vinegar
• 1 tablesp. oil
• Half tablesp. red curry paste

• 1 can coconut milk
• 1 tablesp. red curry paste
• 2 cloves garlic, chopped
• 1 tablesp. fish sauce/soy sauce
• 1 teasp. sugar
• 1 tablesp. peanut butter
• 1 tablesp. fresh coriander, chopped