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What is a Quality Assurance Scheme?

A Quality Assurance Scheme, for a food product, is a programme whereby the food is produced to a set of standards (rules) and the producer/processor is inspected (audited) to ensure that production is in accordance with those standards. In the Bord Bia Quality Assurance Schemes all steps in the food chain from production to final packaging for sale to the end user are Quality Assured; these include the farm or growing unit, the meat factory or packing centre and any secondary processing food factory (smoking, curing, cooking etc)


There are 3 basic components in a Quality Assurance Scheme: