Chicken - Serve up a delicious chicken dish today
Chicken is tasty, versatile and great value, so why not try one of our delicious recipes today. We have options for every occasion – you can’t beat Traditional Roast Chicken with Thyme and Onion Stuffing for Sunday lunch, or this easy Coq Au Vin. When time is scarce during the week, try Grilled Chicken with Stir-fried Vegetables or for lunch or a light dinner why not try this Chicken and Bacon Salad with Roasted Broccoli and Mushrooms. Chicken Tikka Kebabs with Cucumber and Coriander Relish are perfect on the barbecue or if the sun doesn’t shine, under the grill.
The Bord Bia Quality Mark
To get the Bord Bia Quality Mark farmers and producers have to complete three stages. First, they have to meet standards such as: what they produce has to be traceable; they have to be kind to the environment; and the animals must be well treated. Second, farmers and producers have to be independently audited to ensure they’re meeting these standards. The third stage is certification. Our experts come together to decide if the farmer/producer meets the standards and officially passes the audit. If they do, they are allowed use the Quality Mark on products, where relevant. Always look for the Bord Bia Quality Mark on pork so that you know they have been produced to the highest Bord Bia quality standards and where they come from. That means you can relax and enjoy them more.
Nutritional benefits of Chicken - Take 5
Chicken is so versatile it can be used for a range of dishes and is popular amongst all ages. Chicken is naturally high in protein and low in fat, only 1% fat in chicken breast, great for those watching their weight or cholesterol. To find out more click here.
Coq Au Vin
Chicken and Bacon Salad with Roasted Broccoli and Mushrooms