Neven Maguire's Irish Food Trails

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Neven Maguire's Irish Food Trails

Neven Maguire's Irish Food Trails

Neven Maguire is back with another series of Neven’s Irish Food Trails.  This time he travels to counties Cavan, Limerick, Dublin, Meath, Wicklow, Wexford, Cork, Kerry, Carlow, Waterford and Kilkenny; and visits some of the country’s most innovative and exciting food producers and chefs including a snail breeder, Dublin’s top patisserie, a seaweed forager, a mozzarella producer, and a 5th generation miller.Chefs include Michael Tweedie from Limerick’s beautiful Adare Manor, John Wyer from Forest Avenue in Ballsbridge, and Sunil Ghai from Dublin’s Pickle restaurant.

And as always, Neven cooks some of his own popular recipes.

Neven's Irish Food Trails begins Wednesday 28th February 2018, on RTÉ One at 8.30pm.