
About Mark Moriarty
Mark Moriarty is an award-winning Irish chef, author and television presenter, known for his modern approach to cooking and passion for great food. Having trained in Michelin-starred kitchens, Mark combines his fine-dining experience with an accessible style that brings restaurant-quality cooking into the home.
As a chef, food writer and broadcaster, Mark is recognised for inspiring home cooks through creative, achievable recipes that put flavour at the heart of everyday cooking.

Credentials
- Award-winning Irish chef, television presenter, author and food writer.
- Presenter of television series including Off Duty Chef, Cook Like a Chef and Beyond the Menu.
- Author of Flavour, winner of the An Post Irish Cookbook of the Year, followed by the No. 1 bestseller.
- Food writer and columnist for The Irish Times.