Bookmark Recipe
Bacon and Avocado Sandwich
4 people
Nutrition per serving
-
kcal515kcal
-
protein25.5g
-
iron2.4mg
Ingredients
- 8 bacon rashers, grilled until crispy
- 4 wholemeal baps
- 2-3 tablesp. olive oil
- Lettuce leaves and a few basil leaves
- 2 tomatoes, sliced (vine ripened if possible)
- 2 ripe avocados, peeled, stoned and sliced
- Salt and pepper
Main
- 8 bacon rashers, grilled until crispy
- 4 wholemeal baps
- 2-3 tablesp. olive oil
- Lettuce leaves and a few basil leaves
- 2 tomatoes, sliced (vine ripened if possible)
- 2 ripe avocados, peeled, stoned and sliced
- Salt and pepper
Method
Cut the bread in half. Dip the cut sides into the olive oil. Place the lettuce on the bread. Top with the bacon, sliced tomatoes, avocados and basil leaves. Season lightly, replace the top of the bread and enjoy!
The Quality Mark & You
Learn moreMethod
Cut the bread in half. Dip the cut sides into the olive oil. Place the lettuce on the bread. Top with the bacon, sliced tomatoes, avocados and basil leaves. Season lightly, replace the top of the bread and enjoy!
Bacon and Avocado Sandwich
Related Recipes
