Kinnegar Brewing, founded in 2013 in Rathmullen, Co. Donegal, moved to larger facilities in Letterkenny in 2017 due to rapid success.
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Kish Fish, founded in 1966 in Dublin’s historic fish market, is a family-owned seafood business. Renowned for quality and innovation, it supplies fresh, smoked, and prepared seafood to retail and foodservice customers across Ireland.
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Knockanore Farmhouse Cheese, founded in 1987 in Co. Waterford, is renowned for its artisanal, hand-crafted cheeses. Committed to traditional methods and local ingredients, the family-owned business combines heritage with innovation, producing a diverse range of high-quality cheeses celebrated for their unique flavours and craftsmanship.
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Kush Seafarms Ltd supplies premium shellfish globally, combining Irish coastal heritage with practices to deliver fresh, responsibly sourced seafood to environmentally conscious customers.
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Lakeland Dairies is a farmer-owned dairy co-operative based in Ireland. The company processes over 2 billion litres of milk annually into high-quality dairy ingredients and consumer products for global markets.
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Established in 1983 and based in Dublin. Le Patissier manufactures cakes, desserts and bakery products for retail, foodservice and private-label customers.
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Liffey Meats, a fifth-generation family business, is one of Ireland’s top beef exporters. Based in Co. Cavan, it partners with quality-assured farms to deliver fully traceable, premium Irish beef, combining traditional expertise with modern sustainability and animal welfare practices.
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Established in 1992 in Newbridge, Co. Kildare. Lily O'Brien's Chocolates is an Irish chocolate manufacturer producing gift, sharing, seasonal and foodservice chocolate products.
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Established 100 years ago in 1925, Lisavaird Food Group is a farmer-owned co-operative based in West Cork. It provides a wide range of agri, retail, and building services, supporting local farming communities through innovation, sustainability, and a strong commitment to quality, customer service, and rural development.
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Macroom Buffalo Cheese is a family-run farm in West Cork producing Ireland’s first buffalo milk cheeses and yogurt. Using milk from its own herd across three farms, the company creates award-winning, natural products with a focus on quality and tradition,
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Manor Farm, established in 1775, is Ireland’s oldest and leading chicken producer. Committed to quality, and local farming, it offers 100% Irish, Bord Bia-approved chicken.
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McCabe's Coffee, founded in 1997 in Co. Wicklow, is an award-winning specialty coffee roaster committed to sourcing organic beans and investing in solar energy, electric vehicles, and tree planting initiatives.
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