Pearse Lyons Distillery, located in Dublin’s historic St. James Church, is a family-owned boutique distillery producing award-winning Irish whiskey. Founded by Dr. Pearse Lyons, it blends science, storytelling, and tradition to create a unique visitor experience and exceptional spirits rooted in heritage and innovation.
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Promise Gluten Free, founded in 1968 in Ardara, Co. Donegal, is an Irish bakery known for its traditional sourdough and artisan breads. The company supplies major retailers and foodservice providers and is recognised for combining time-honoured baking methods with a strong focus on innovation and quality.
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Rafferty's Ham, founded in 1980 in Carrickmacross, Co. Monaghan, specialises in manufacturing premium cooked Irish ham. The company is known for its commitment to quality and operates within Ireland’s grocery and meat sectors.
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Established in 1982, Rangeland Foods, based in Co. Monaghan, is a leading producer of premium frozen and chilled food products. The company uses fresh, local ingredients and advanced technology to ensure top food safety and quality standards, delivering exceptional ready-to-eat and ready-to-cook products to global markets.
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Established in 2016 and based in Royal Oak, County Carlow, Royal Oak Distillery is an Irish whiskey producer. The distillery manufactures pot still, malt and grain whiskey and supplies domestic and international markets.
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Rye River Brewing Company, based in Celbridge, Co. Kildare, is a craft brewery in Ireland. Since 2013, they’ve brewed exceptional beers for major retailers, combining innovation and passion to produce internationally acclaimed brews across their diverse and award-winning brand portfolio.
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Sam Dennigan & Co UC is a leading Irish fresh produce company, delivering high-quality fruits and vegetables across retail, foodservice, and wholesale sectors. With a strong focus on innovation, and supply chain excellence, the company supports healthy eating and responsible sourcing.
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Shannon Vale Foods, founded in 1885 in Clonakilty, Co. Cork, is a leading Irish poultry processor. The company supplies marinated, breaded, and ready to cook poultry products to major retailers and foodservice providers.
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Silver Hill Duck, established over 60 years ago, is a fully integrated producer known for its award-winning duck products. Their exclusive hybrid breed ensures consistent quality and flavour. With growing success in Asia and the Middle East, they continue expanding their global offering.
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Slaney Farms, based in Co. Wexford, is a family-run business dedicated to growing and packing premium Irish potatoes. The company combines traditional farming with modern practices to deliver fresh, nutritious produce to the Irish and UK markets.
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Sofrimar, based in Kilmore Quay, Co. Wexford, is a leading seafood processor specialising in shellfish. The company exports premium Irish seafood globally, combining traditional expertise with modern processing and a strong focus on quality and traceability.
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Established in 2003 in Galway. Solaris Tea is a family-owned company that blends and supplies organic teas and herbal infusions for retail and foodservice customers.
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