Cybercolors, founded in 2000 by chemist and food ingredient expert Noel Sexton, specialises in natural food colourants. Based in Co. Cork, the company is renowned for its research and development, leading to patented innovations.
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Established in 1999 and based in Fermoy, County Cork, Dairy Concepts develops and manufactures dairy snack products.
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Dairygold Food Ingredients, based in Mitchelstown, Co. Cork, is a leading supplier of premium cheeses and dairy nutritionals. The company serves global markets and is recognised for its innovation in milk powder, whey, and casein-based products, supporting sectors such as infant formula, sports nutrition, and food manufacturing.
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Dawn Meats, established in Co. Waterford in 1980, is a family-owned food company supplying premium meat products to global markets. With deep farming roots and partnerships with over 16,000 Irish farmers, the company champions sustainability, quality, and innovation across its ten Irish processing sites and beyond.
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Dawn Pork & Bacon, based in Grannagh, Co. Waterford, is an Irish pork processor. With over 35 years of expertise, they produce pork and bacon products from farms, serving secondary processors across Ireland and international markets.
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Dew Valley Foods, founded in 1993 in Thurles, Co. Tipperary, is a producer of premium cooked bacon products. The company supplies foodservice, quick service restaurants, and manufacturing sectors across Europe and is recognised for its innovation, including being the first in Europe to use microwave cooking technology.
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Divilly’s Ltd, founded in 1979 in Oranmore, Co. Galway, is a family-run producer of cooked meats. The company supplies ham, turkey, and breakfast products nationwide and is recognised for its traditional recipes, modern facilities, and commitment to quality.
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Based in Co. Roscommon, Do Me A Flavour is an artisan producer of herb and spice blends, marinades, butters, and crumbs. The company combines global ingredient sourcing with expert blending to deliver bold, bespoke flavour solutions for retail and foodservice clients.
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Founded in 1979 at Dublin’s Smithfield Market, Donnelly Fresh is an Irish fresh produce company. With expertise in sourcing, farming, and food innovation, it delivers high-quality, produce and prepared foods to retail and foodservice partners across Ireland.
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Dromod Boxty Ltd, founded in 1990 in Dromod, Co. Leitrim, is a second-generation family business producing traditional Irish boxty, pancakes, and potato bread. The company is known for using locally sourced ingredients and time-honoured recipes and is recognised for its artisan quality and award-winning products.
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Founded in 2015, East Coast Bakehouse is Ireland’s largest biscuit manufacturer. Based in Drogheda, Co. Louth, it blends traditional recipes with innovation to produce premium biscuits for global markets, with a strong focus on sustainability, local sourcing, and state-of-the-art baking technology.
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Filligans is a small-batch producer based in Donegal, crafting jams, chutneys, and preserves. Known for its traditional methods and natural ingredients, the company champions quality, simplicity, and authentic Irish flavour.
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