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Bookmark Recipe

Mango, Cucumber and Kidney Bean Salad

Ingredients

    • 1 mango, peeled, diced
    • ½ cucumber, cut in half lengthways, seeds removed and thinly sliced
    • 400g tin of kidney beans, drained and rinsed
    • 2 scallions, thinly sliced
    • Small handful of coriander leaves
    • Juice and zest of ½ lime
    • 1 tablesp. olive oil

Main

    • 1 mango, peeled, diced
    • ½ cucumber, cut in half lengthways, seeds removed and thinly sliced
    • 400g tin of kidney beans, drained and rinsed
    • 2 scallions, thinly sliced
    • Small handful of coriander leaves
    • Juice and zest of ½ lime
    • 1 tablesp. olive oil

Method

Place all the ingredients in a serving bowl, stir to combine, taste and season.

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Method

Place all the ingredients in a serving bowl, stir to combine, taste and season.

Serving Suggestions

This salad tastes great with our Spicy Chicken Kebabs or try with some Grilled Lamb Steaks.