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BiaSol

BiaSol was started in 2020 as a way to combat food wastage, improve nutrition and bring our family closer together. Living on opposite sides of the world - Ruairi in Australia and Niamh in Ireland - we wanted a way to stay connected and to work on a cause close to our

Contract Catering & Casual Dining

Contract Catering & Casual Dining Sector Causeway Capital merges Patisserie Valerie and Bakers + Baristas www.propelinfo.com – 08.03.2020 Causeway Capital has announced the merger of its two portfolio companies – Patisserie Valerie and Bakers + Baristas – creating a “

Hector to front Bord Bia’s ‘Bring Home the Bacon’ Campaign

Hector to front Bord Bia’s ‘Bring Home the Bacon’ Campaign Broadcast personality and champion of all things Irish, Hector O’hEochagain, today launched Bord Bia’s new “Bring Home the Bacon” campaign. The campaign, which highlights the importance of always looking for the

Retail In Saudi Arabia

Saudi Arabia's retail sector supplies a population of around 33million people living in the Kingdom. Average household size of 6.4 persons in 2017.

China’s appetite for pizza continues to expand

China’s appetite for pizza continues to expand food alert,food alert,FoodAlert China’s continuing rapid industrialisation, economic growth and adoption of western style diets is creating opportunity for ingredient supply. This is nowhere more the case than in the rapid

Insight into Chilled Ready Meals Ireland

Insight into Chilled Ready Meals Ireland food alert,Food Alerts,FoodAlert According to Kantar, the chilled ready meals category in Ireland, valued at €150m, had a strong growth performance of 8.8% (value yoy) (Data for period ending 21st April 2019) This growth is primarily

Bord Bia and Farm Organisations Team-up to Support Dairy Farmers

Bord Bia and Farm Organisations Team-up to Support Dairy Farmers Bord Bia is teaming up with the main farm organisations over the coming months to support farmers in the Sustainable Dairy Assurance Scheme (SDAS) prepare for their on-farm audits. This follows the roll-out

Bord Bia’s London Office Brexit Update: 11th – 17th May

Bord Bia’s London Office Brexit Update: 11th – 17th May Food Alerts,FoodAlert,market watch Alison Ryan, London Office, Bord Bia – Irish Food Board   Key events this week:   Theresa May has said this week that there will be a fourth vote on the withdrawal agreement bill

Dino’s family chip shops

Dino’s family chip shops to source potatoes within 30km radius in new partnership with local Blackwater Valley growers Friday the 6th of October was Bord Bia’s National Potato Day and Dino's family chip shops celebrated the fact that all of the potatoes they use to make

Bord Bia appoints two new market specialists for North America

Bord Bia appoints two new market specialists for North America Adam Hannon joins Bord Bia as the Meat and Foodservice Market Specialist. Daragh Flanagan joins as a Drinks Market Specialist. Tuesday March 26th: Bord Bia has appointed two new market specialists to the North

Learnings from Copenhagen

Learnings from Copenhagen FoodAlert,consumer insights The capital of the world's oldest kingdom has become a cutting-edge city boasting avant-garde design, art and architecture as well as being a 21st century food destination. Copenhagen, a city of just over 500,00 people

March 2022

Welcome to the March edition of Bord Bia's Ireland Market Foodservice Newsletter. On Wednesday, 20th April we are hosting a ‘Lunch&Learn’ session from 1-2PM. Join us online where David Cullen of Opinions research agency will present hot off the press insights from the

In the Spirit of Innovation

In the Spirit of Innovation food alert,Food Alerts,FoodAlert The global market for Irish drinks, both alcoholic and non-alcoholic, continued to enjoy robust export growth in 2018 with the value of Irish beverage exports in 2018 reaching €1.5bn (Bord Bia, 2019). The outlook

Snack to the Future: Health and On-The-Go are key trends in Ireland

Snack to the Future: Health and On-The-Go are key trends in Ireland food alert,Food Alerts,FoodAlert It feels to many of us that our lives are getting busier and busier, leaving us time-poor and trying to claw back minutes anywhere that we can. This is particularly true for

Casual Dining & Contract Catering Sector

CASUAL DINING & CONTRACT CATERING SECTOR Camile Thai Kitchen announces new appointments to its board Hospitality Ireland – 05.02.2021 Camile Thai Kitchen has announced the appointment of Brian Caulfield and Andy McCue to the Camile board of directors, the latter of whom