Search Results

Found 2755 results for "Irish food heritage"

Casual Dining & Contract Catering Sector

Casual Dining & Contract Catering Sector Nando's announces it will become carbon neutral across its scope one, two and three emissions this year Hospitality Ireland – 28.05.2021 Nando's stated, "As Nando's fires up its grills to welcome customers in the Republic of

Contract Catering & Casual Dining

Casusal Dining & Contract Catering Sectors New low-cost franchise targets closed down restaurant and bar kitchens Business Post - 29.05.2020 In response to the coronavirus crisis, Camile Thai Kitchen has launched a new low-cost conversion franchise, to allow restaurant and

Key Customer Management GB Negotiations

Key Customer Management GB Negotiations 2021 has seen the introduction of new customs and regulatory controls on trade between the EU and Great Britain (Northern Ireland is unaffected). These new Controls have added costs, delays, and complexity to the supply chains of

Building Innovation Capacity Webinar - Insights from the field

Brand Forum: Influencer Marketing

Brand Forum: Influencer Marketing influencers Social Media & Influencer Trends 2019 2.3million people in Ireland are on social media, with 9/10 accessing platforms on smartphone Irish consumers are still very interested in ‘traditional’ media i..e print & radio and trust

GIY market still holding its own

GIY market still holding its own consumer insights Market research carried out by Ipsos MRBI on behalf of Bord Bia on the size of the gardening market in Ireland in 2014 has shown that the value of plants purchased for the GIY (Grow it Yourself) market was €14million. Mike

St Tola

St Tola St Tola St. Tola Irish Goat Cheese is known as a premium food product in Ireland. The company's gourmet cheese has been handmade in the townland of Inagh, south of the beautiful Burren area in Co. Clare, since the early 1980s. Owner Siobhan Ni Ghairbhith has made

The Q Café Company

Food Alerts

GlobalData on Key Innovation Trends in Dairy: Part 1 -Plant-Based Dairy food alert,Food Alerts,FoodAlert This FoodAlert, which is the first in a four part series, will look at the rise of plant-based dairy products as a key innovation trend in dairy. It will then conclude

Blacks of Kinsale

Blacks of Kinsale is an Irish microbrewery and craft distillery founded in May 2013 by husband-and-wife team, Sam and Maudeline Black. A passion for brewing began several years earlier when Maudeline gave Sam a home fermenting kit for Valentine's Day. What started as a

Whiskey is back in fashion in Spain, however competition is fierce

Whiskey is back in fashion in Spain, however competition is fierce market watch Despite continuous challenges in the market (20% unemployment, lower average salaries and the political uncertainty in Cataluña), things have definitively improved in Spain. People have grown

January 2022

Welcome to the January edition of Bord Bia's Ireland Market Foodservice Newsletter and Happy New Year to all of our subscribers. A final reminder to if you wish to order a hard copy of our 2021 Irish Foodservice Directory simply click on this link, then select the ‘Select a

Press Releases

Winners of Bord Bia Quality Producer Awards 2006 announced Mr. Brendan Smith TD, Minister of State at the Department of Agriculture, Fisheries and Food, today presented the Bord Bia Quality Beef/Lamb Producer Awards 2006. Seventeen beef producers and 11 lamb producers were

Press Releases

Trade Event Puts a 'GLAS' on the Horticulture Industry Minister Tom Hayes and over 1,000 people attend Ireland’s largest horticulture trade event Twitter: @Bordbia #GLAS Ireland's national trade only horticultural event, GLAS, took place today at the Citywest Events Centre

The Evolution of Superfoods

The Evolution of Superfoods product innovation Mintel have recently taken a look at the next generation of superfoods, predicting what they think will be the key trends in this area in the future. Amy Bond, Assistant Librarian and Information Specialist, Bord Bia – The