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Bord Bia’s London Office Brexit Update: 16th – 22nd March

Bord Bia’s London Office Brexit Update: 16th – 22nd March market watch,Brexit Alison Ryan, London Office, Bord Bia –Irish Food Board   Key events this week:   EU leaders have granted the UK a shorted extension to Article 50 until April 12. If Theresa May doesn’t not succeed

June 2025

Welcome to the June Edition of Bord Bia's Ireland Market Foodservice Newsletter.   On Tuesday, June 24th Bord Bia’s Paris office is hosting a webinar on the topic of foodservice in France 2025. Food Service Vision, leaders in business intelligence for the hospitality

The Halo (Top) Effect: Tapping in to Consumer Trends leads to Celestial Growth

The Halo (Top) Effect: Tapping in to Consumer Trends leads to Celestial Growth food alert,Food Alerts,FoodAlert With many established categories seemingly sewn-up by a number of key global giants, it can be daunting for a new entrant to enter the fray. But despite the

Phoenix Park buzzing in anticipation of Bloom 2017

Phoenix Park buzzing in anticipation of Bloom 2017 With only two more sleeps until the gates open on Bord Bia’s Bloom 2017 festival, the Phoenix Park is a hive of activity with finishing touches being put on the 22 show gardens; 13 postcard gardens; 50 floral and botanical

Kearney's Home Baking

Established in 1992 by sisters Maura and Siobhan Kearney, Kearney's Home Baking was born out of a shared passion for home baking. Building upon a Diploma undertaken in Bakery Production and Management at the former Dublin Institute of Technology, the sisters worked

Significant Increase in French Organic Market as Gap Closes with Germany

As mentioned in recent food alerts France is a major market for organic food in Europe and quickly adopting to new consumer habits with online sales particularly following the Covid crises. The French organic market increased by 13.5% in 2019 compared to 2018 to reach

Post-panic shopping, the real effects of Covid-19 on US Grocery Chains

This article seeks to provide a brief insight into what the US grocery marketplace looks like in the wake of Covid-19. The circumstances are continuously changing, they differ depending on each particular grocery chain and vary across each state. Post-panic shopping, the

With Great Change… Comes Opportunities for Greater Collaboration!

Most of you may be familiar with Bord Bia’s consumer trends and more specifically the Fuller lives trend where we want to use our time to be as productive and sociable as possible, flowing from one thing to the next - and want to be helped, not hindered by tech... With

Brexit Update: 7th February 2020

Brexit Update: 7th February 2020 food alert,Food Alerts,FoodAlert,Brexit Ibec held a webinar last week in light of the UK’s exit from the EU and how this may affect trade policies in the future. They discussed in detail the trade priorities for the EU commission including:

Brexit Update: 10th January 2020

Brexit Update: 10th January 2020 food alert,Food Alerts,FoodAlert,Brexit Stormont deal offers hope to Northern Ireland businesses The breakthrough in the talks to restore Northern Ireland’s government at Stormont late on Thursday night has potentially significant

July 2021

Welcome to the July edition of Bord Bia's Ireland Market Foodservice Newsletter.    Discussions are currently ongoing between hospitality industry representatives and Government in an effort to finalise an agreed plan and set a new date for the resumption of indoor dining. 

All in All Ingredients

The constant drive to improve our control systems led to AllinAll becoming an early adopter of the BRC standards which were implemented in 2003. AllinAll's investment in research saw us apply for our first patent in 2006. Two thousand and seventeen sees AllinAll complete a

Brexit Update: 20th March 2020

Brexit Update: 20th March 2020 food alert,Food Alerts,FoodAlert,Brexit On Friday March 13th, the European Commission’s DG SANTE - DG for Health and Food Safety, organised an Advisory Group on the Food Chain and Animal and Plant Health in relation to the withdrawal of the

Poultry and Egg Industry Remains Resilient, Bord Bia

Poultry and Egg Industry Remains Resilient, Bord Bia Outlook for the sector largely positive – Minister Hayes The Minister of State at the Department of Agriculture, Food and the Marine Tom Hayes T.D. today delivered the opening address to representatives of the Irish

Poultry and Egg Industry Remains Resilient, Bord Bia(2)

Poultry and Egg Industry Remains Resilient, Bord Bia Bord Bia’s Poultry and Egg Industry Conference 2012 Over 200 representatives from the Irish poultry and egg sector gathered in Monaghan today for Bord Bia’s sixth biennial Poultry and Egg Conference. Delegates heard that