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Found 2756 results for "Irish food heritage"

Setting the scene for the Instore Bakery report

Bakery is worth over a billion euros to the Irish economy (Shelf Life, 2019), with bakeries spread across the length and breadth of the island. And while in general bakery is not one of those categories that is easily exported, Irish bakeries have made inroads in a total of

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Blenders

As a food manufacturer, Blenders creates world class sauces with great taste and high convenience for their customer's needs. Founded more than 30 years ago, the family-run business has grown to be a key sauce manufacturer in Ireland and built a dedicated, experienced, and

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Newgrange Gold

Established in 2010 by John Rogers, Newgrange Gold is ran from the Rogers' family farm overlooking the historic and beautiful Boyne Valley in Co. Meath. John saw an opportunity to create a brand that connected the rich and ancient soils of the Boyne Valley and the

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IGWT Poultry Services

IGWT Poultry Services have been involved in the poultry business since 1951. Based in Broomfield, Castleblayney, Co. Monaghan the company started out rearing turkeys each Christmas. After being passed down for three generations, the business has progressed into processing

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Spring Trolley Fair 2025(2)

Spring Trolley Fair

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European Beef Shopper Insight Mar - Apr 2021

We are interested in understanding real shopper behaviour at the point of purchase, in real bricks and mortar retail, as well as through online channels. We survey Grocery Shoppers but our analysis focusses on ‘Beef Considerers’, those who would consider purchasing beef for

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Bord Bia’s London Office Brexit Update: 6th March 2020

Bord Bia’s London Office Brexit Update: 6th March 2020 food alert,Food Alerts,FoodAlert Michel Barnier warned on Thursday of “very, very difficult” areas of disagreement with the UK after the first round of negotiations on the EU’s future relationship with the UK ended in

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Bord Bia’s London Office Brexit Update: 12th October – 18th October 2019

Bord Bia’s London Office Brexit Update: 12th October – 18th October 2019 food alert,Food Alerts,FoodAlert,Brexit UK and EU Reach Agreement on Brexit Deal British Prime Minister Boris Johnson and European Commission President Jean-Claude Juncker both announced Thursday

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Bord Bia’s London Office Brexit Update: 31st January 2020

Bord Bia’s London Office Brexit Update: 31st January 2020 food alert,Food Alerts,FoodAlert Britain finally breaks away from the EU after 47 years. Britain’s 47-year membership as a member of the European Union ended at 11pm on Friday night, in an end to the post war

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Bord Bia’s London Office Brexit Update: 17th January 2020

Brexit Update: 17th January 2020 food alert,Food Alerts,FoodAlert EU’s trade chief, Phil Hogan, has accused Boris Johnson of Brexit “brinkmanship”, complaining that the British PM’s approach to trade negotiations was creating uncertainty for business. Mr Hogan said that

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Alcohol free, but full in spirit: learnings from non-alcoholic spirits brand Seedlip

Alcohol free, but full in spirit: learnings from non-alcoholic spirits brand Seedlip food alert,Food Alerts,FoodAlert The widespread shift towards healthier living, outlined in Bord Bia’s Consumer Lifestyle Trends, finds consumers are increasingly seeking products to

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Origin Green educating members on best practice farmland biodiversity

Origin Green educating members on best practice farmland biodiversity Origin Green educating members on best practice farmland biodiversity 68% of trade buyers globally say “protecting and preserving biodiversity in nature” is important when choosing a supplier Bord Bia

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Fresh Produce

Bord Bia launches ‘Best in Season’ campaign to highlight the benefits of eating locally grown in-season fresh produce A research study released today by The Bord Bia Thinking House has shown that Irish people have increased their daily intake of fruit and vegetables.

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High turnout for Bord Bia and Teagasc Knowledge Transfer (KT) farm walk highlighting the value of Qu

High turnout for Bord Bia and Teagasc Knowledge Transfer (KT) farm walk highlighting the value of Quality Assurance and Origin Green to farmers Almost 300 farmers attended Monday's (23 July) Knowledge Transfer (KT) farm walk hosted by Bord Bia and Teagasc in Lahardane, Co.

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June Week 4 2020

Welcome to our weekly Bord Bia Ireland Market Foodservice Newsletter. This week we have seen further positive news for the hospitality industry, with suggestions that updated guidelines from Health Protection Surveillance Centre (HPSC) are likely to be approved.  The new

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