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Chef’s Irish Beef Club Media Event in Italy

Chef’s Irish Beef Club Media Event in Italy food alert,Food Alerts,FoodAlert The Chef’s Irish Beef Club is a Bord Bia initiative which brings together some of the world’s most well renowned chefs, many of whom hold Michelin stars, who actively promote Irish beef in their

Calling all Irish Businesses to Help Save the Bees!

Calling all Irish Businesses to Help Save the Bees! The National Biodiversity Centre and Bord Bia recommend 18 pollinator friendly actions Irish businesses are being called on to take action in helping to save the bees. The National Biodiversity Date Centre and Bord Bia

Innovation in Frozen Foods- Taste is key!

Innovation in Frozen Foods- Taste is key! food alert,Food Alerts,FoodAlert There are few categories which can sometimes seem as uninspiring for consumers as frozen fruit and vegetables. Even the frozen section of the store can be physically cold and uninviting with shoppers

UK Food To Go: Directions for the Immediate Future

UK Food To Go: Directions for the Immediate Future

Food and Drink Industry Awards 2007

Food and Drink Industry Awards 2007 Six trends, Six awards... One great opportunity Bord Bia in conjunction with Food and Drink Industry Ireland (FDII) today announced details of the Food and Drink Industry Awards 2007. The awards, which take place every two years, will be

Food Labelling Requirements for the Spanish Market

Food Labelling Requirements for the Spanish Market market watch When it comes to preparing your product for launch into a new market, there are so many elements to take into account.   Laura Murray, Madrid Office, Bord Bia – Irish Food Board When it comes to preparing your

Irish exporters target global trade at Anuga as part of Bord Bia’s international autumn campaigns

Bord Bia is hosting 16 Irish food companies at the Anuga trade fair in Cologne this week, showcasing the best of Irish meat, dairy, and prepared consumer foods to buyers from across the globe. Anuga takes place every two years and attracts more than 140,000 visitors and

Irish Beef to consolidate market position in Europe

Irish Beef to consolidate market position in Europe Bord Bia predicts growing demand for Irish beef in EU - Anuga, Cologne, Germany Embargo Monday 12th October 2009 European beef production is set to decline by 500,000 tonnes or 7% over the next five years, according to

Record Irish Presence at World’s Largest Seafood Fair

Record Irish Presence at World’s Largest Seafood Fair Irish Organic Mussel Soup Shortlisted for International Award A record number of Irish seafood companies will participate at Seafood Expo Global, the world’s largest seafood trade fair, taking place in Brussels this week

Bord Bia and a record 15 Irish seafood exporters

Bord Bia and a record 15 Irish seafood exporters 18% increase in seafood exports to China in first half of 2016 James O’Donnell, Bord Bia manager for Asia, with Paul Kavanagh, Irish Ambassador to China, and Fan Xubing of Beijing Seabridge Co. Ltd., pictured at a ceremony

Food Industry Awards to recognise achievements in challenging times

Food Industry Awards to recognise achievements in challenging times Bord Bia launches Food and Drink Industry Awards 2009 Bord Bia, in association with Food and Drinks Industry Ireland (FDII), today announced details of the Food and Drink Industry Awards 2009. The biennial

Bord Bia analysis identifies key market opportunities for Irish Beef

Bord Bia analysis identifies key market opportunities for Irish Beef Product differentiation is key to additional annual export revenues of €170million “A new drive to build strong market positions in Europe is now critical if the Irish beef industry is to secure its

Bord Bia seeks Premium Positioning for Irish Beef(2)

Bord Bia seeks Premium Positioning for Irish Beef Value of Irish Beef Exports set to increase and exceed €1.6 billion in 2008 “Today, on behalf of the Irish meat industry, we set ourselves the challenge of securing the premium space in meat counters across Europe” commented

Bord Bia seeks Premium Positioning for Irish Beef

Bord Bia seeks Premium Positioning for Irish Beef Value of Irish Beef Exports set to increase and exceed €1.6 billion in 2008 “Today, on behalf of the Irish meat industry, we set ourselves the challenge of securing the premium space in meat counters across Europe” commented

Chefs’ Irish Beef Club grows its UAE chapter as demand for Irish beef rises in the UAE

Chefs’ Irish Beef Club grows its UAE chapter as demand for Irish beef rises A third (29%) of UAE beef consumers are willing to pay a premium for quality beef; and Irish beef delivers on this demand Leading the first trade mission by Bord Bia to the Gulf region since the