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Euromonitor on 7 Strategic Themes in Food and Nutrition

Euromonitor on 7 Strategic Themes in Food and Nutrition food alert,Food Alerts,FoodAlert This foodalert will introduce and discuss how these themes Euromonitor’s ‘Strategic Themes in Food and Nutrition’ are reshaping today’s global market and the implications for Irish

Cheer up! Mood-Boosting Food Paves the Way

Cheer up! Mood-Boosting Food Paves the Way food alert,Food Alerts,FoodAlert Amidst a changing world, with various health and wellness trends being considered by businesses and consumers alike, one trend in particular has been emerging. Mood boosting food and drink has

2019 Year in Review: Irish Pork & Beef in the Philippines

2019 Year in Review: Irish Pork & Beef in the Philippines food alert,Food Alerts,FoodAlert Total Philippine meat imports in 2019 were largely stable at 846,756 MT although pork and beef have fared divergently—beef imports rose 15 per cent while pork imports fell 14 per cent

Hilton Foods

Hilton Foods

Rangeland Foods

Rangeland Foods

Future Proofing Toolkit - Japan Edition

Future Proofing is core to our Covid-19 Response plan at Bord Bia. Our ambition is to deliver industry timely consumer and market insights, robust data and assistance with strategic planning. Download a copy of our Japan edition.. Future Proofing Toolkit - Japan Edition

Irish Consumers’ Spend on Fresh Fruit & Vegetables reaches €1.2 billion

Irish Consumers’ Spend on Fresh Fruit & Vegetables reaches €1.2 billion Bord Bia National Horticultural Food Quality Awards 2007presented in Dublin Bord Bia today announced Keelings Salads as the overall winner in the Bord Bia National Horticultural Food Quality Awards for

Small Food & Drink Companies Target Foodservice Sector

Small Food & Drink Companies Target Foodservice Sector Bord Bia & KSG Catering unite to form the "In.gredients" supplier initiative Seven Irish food and drink companies have joined a new Bord Bia and KSG Catering initiative that seeks to help smaller companies get their

Bord Bia partners with leading UAE retailer to spotlight sustainable Irish suppliers

Bord Bia partners with leading UAE retailer to spotlight sustainable Irish suppliers Promotion of Irish products launched on day two of the Ministerial-led trade mission to the UAE and Saudi Arabia Bord Bia has partnered with the leading premium retailer in the United Arab

Bord Bia's Export Performance and Prospects Report 2020/2021

Figures released in the annual Bord Bia Export Performance and Prospects report show that exports of Irish food, drink and horticulture were valued at €13 billion in 2020, despite a year of unprecedented challenge and uncertainty. Bord Bia's Export Performance and Prospects

The Bay Tree Bistro in Waterford is awarded Bord Bia Just Ask Restaurant of the Month

The Bay Tree Bistro in Waterford is awarded Bord Bia Just Ask Restaurant of the Month The Bay Tree Bistro in Waterford City has been awarded Just Ask Restaurant of the Month for May. Keith and Carmel Boyle’s spacious two-storey restaurant on Merchants Quay has earned a

7 in 10 Irish people want help to eat healthily, Bord Bia research

7 in 10 Irish people want help to eat healthily, Bord Bia research New Bord Bia research highlights Irish attitudes towards diet, grocery shopping & cooking New research from Bord Bia's Insight Centre, The Thinking House, highlights Irish consumer attitudes towards diet,

Bord Bia launches Food & Drink Industry Awards 2011

Bord Bia launches Food & Drink Industry Awards 2011 Bord Bia today launched its Food and Drink Industry Awards 2011. Through six distinct categories, the awards, in association with Rabobank, will recognise excellence in export development; branding; innovation;

Bord Bia Launches Retail Guide for Small Food Businesses

Bord Bia Launches Retail Guide for Small Food Businesses Almost 70% of small food businesses expect their business to grow in 2014 Twitter: @Bordbia #BBSmallBiz Bord Bia launched a 'Guide to Retail for Small Food Producers' designed as a practical tool for small food

Con Traas

The Traas family has been growing fruit in Tipperary since the late sixties, but their heritage as fruit growers goes back to the 1800s in their native Holland.