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Food Academy to support 1500 jobs in Irish food and drink sector(2)

Food Academy to support 1500 jobs in Irish food and drink sector 1,131 people employed by producers from the Food Academy Programme, which is run by the Local Enterprise Offices, Bord Bia and SuperValu with 373 new jobs expected over next 12 months. A survey by the Local

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Dine out on the best of local Irish produce with the help of Bord Bia’s new interactive map(2)

Dine out on the best of local Irish produce with the help of Bord Bia’s new interactive map Over 65 Irish restaurants have won a Bord Bia Just Ask Award for excellence in sourcing and serving local Irish produce New interactive map from Bord Bia shows where to find your

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GLAS Horticulture Trade Show Growing Rapidly(2)

GLAS Horticulture Trade Show Growing Rapidly Pictured, left-right: Gerry Daly, editor of The Irish Garden, Bord Bia representative Carol Marks, John Murphy of Annaveigh Plants, Andrew Doyle, Minister of State for Food, Forestry and Horticulture, and Bord Bia's Paddy Gleeson

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GLAS Horticulture Trade Show Growing Rapidly

GLAS Horticulture Trade Show Growing Rapidly Pictured, left-right: Gerry Daly, editor of The Irish Garden, Bord Bia representative Carol Marks, John Murphy of Annaveigh Plants, Andrew Doyle, Minister of State for Food, Forestry and Horticulture, and Bord Bia's Paddy Gleeson

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Bord Bia showcases Irish Agriculture to Russian and Kazakh livestock importers

Bord Bia showcases Irish Agriculture to Russian and Kazakh livestock importers Pictured is the group on the farm of Ivor Deverell outside Tullamore, Offaly. A group of Russian and Kazakh livestock importers and farmers are in Ireland this week as part of visit organised by

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Bord Bia study grills our Great Irish Bakers!(2)

Bord Bia study grills our Great Irish Bakers! Bord Bia home baking study reveals Ireland's home baking trends & truths Pictured is Paula Donoghue, Consumer Insight Manager at Bord Bia, and her son Aidan McGarry aged 4, and niece Laura Dunne aged 5. Weekend baking and

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Bord Bia study grills our Great Irish Bakers!

Bord Bia study grills our Great Irish Bakers! Bord Bia home baking study reveals Ireland's home baking trends & truths Pictured is Paula Donoghue, Consumer Insight Manager at Bord Bia, and her son Aidan McGarry aged 4, and niece Laura Dunne aged 5. Weekend baking and

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International Trade Media Visit Origin Green Producers(2)

International Trade Media Visit Origin Green Producers Bord Bia Highlight Irish Food Production Bernadette O'Byrne (Bord Bia) with Ms. Florence Bray, Paris based journalist for LSA covering the agri-food industry, production, product innovation, and consumption trends, with

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Bord Bia announces shortlist for inaugural Origin Green Farmer Awards

Bord Bia announces shortlist for inaugural Origin Green Farmer Awards Farmers encouraged to trial Carbon Navigator on Bord Bia stand Animal Remedy Record issues to be addressed during daily demonstrations, Bord Bia President Michael D Higgins and Mrs. Sabina Higgins

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Dutch beat "low-land" temperatures with Bord Bia's Irish Beef Stew

Dutch beat "low-land" temperatures with Bord Bia's Irish Beef Stew Dutch market the fourth biggest for Irish beef Bord Bia Amsterdam is driving Irish beef sales in the Netherlands by exploiting the Dutch appetite for stews during the harsh winter months and is encouraging

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Poultry and Egg Conference Analyses Growth Opportunities

Poultry and Egg Conference Analyses Growth Opportunities Bord Bia's Poultry and Egg Conference 2016 Over 200 representatives from the Irish poultry and egg sector gathered in Monaghan today for Bord Bia's biennial Poultry and Egg Conference. Themed "Innovation Supporting

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Calling all Irish Businesses to Help Save the Bees!

Calling all Irish Businesses to Help Save the Bees! The National Biodiversity Centre and Bord Bia recommend 18 pollinator friendly actions Irish businesses are being called on to take action in helping to save the bees. The National Biodiversity Date Centre and Bord Bia

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Swiss Chefs go to school on Irish grass

Swiss Chefs go to school on Irish grass Top class Swiss chefs swopped the chopping board for the blackboard recently to learn about the unique effect of grassland on Irish beef Bord Bia, hosted an "Irish Beef Masterclass" Zurich, Switzerland for members of the Chefs' Irish

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Trade Mission opens Algeria to Live Exporters

Trade Mission opens Algeria to Live Exporters Bord Bia organised a successful trade mission to North Africa this month To highlight Ireland as a source for top quality livestock, the delegation met with key importers in Morocco and Algeria and visited their feedlots to

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Irish Organic Salmon a winner with French Sushi Chefs

Irish Organic Salmon a winner with French Sushi Chefs Bord Bia's promotion of Irish organic salmon as a top class product was recognised this week in Paris when it was chosen as one of the sustainably produced fish used in the "Open Sushi" chefs competition. With 21

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