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Recipes & Inspiration
Lamb Recipes
Mark's Spiced Lamb Burgers

Mark's Spiced Lamb Burgers

These spiced lamb burgers are something different and even better with your own homemade brioche buns!

2 people

20 min

Ingredients

200g Quality Assured Irish Lamb mince
2 teasp. soy sauce
2 level teasp. cumin
2 level teasp. salt flakes
2 level teasp. pepper

½ red onion, diced
1 scallion, sliced
12 tinned jalapeno slices

Lamb Burger

200g Quality Assured Irish Lamb mince
2 teasp. soy sauce
2 level teasp. cumin
2 level teasp. salt flakes
2 level teasp. pepper

To serve

½ red onion, diced
1 scallion, sliced
12 tinned jalapeno slices

Mix the lamb patty ingredients together and shape into 50g patties, circular in shape. Cook in a hot pan for 1 minute on either side.

Garnish the patty with onion, scallion, jalapeno slices.

Brush the burger bun with some spicy mayo from chicken sandwich recipe and serve warm.

The Quality Mark & You

Mix the lamb patty ingredients together and shape into 50g patties, circular in shape. Cook in a hot pan for 1 minute on either side.

Garnish the patty with onion, scallion, jalapeno slices.

Brush the burger bun with some spicy mayo from chicken sandwich recipe and serve warm.

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Mark's Spiced Lamb Burgers