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GlobalData on Key Innovation Trends in Dairy: Part 1 -Plant-Based Dairy

GlobalData on Key Innovation Trends in Dairy: Part 1 -Plant-Based Dairy food alert,Food Alerts,FoodAlert This FoodAlert, which is the first in a four part series, will look at the rise of plant-based dairy products as a key innovation trend in dairy. It will then conclude

Whiskey is back in fashion in Spain, however competition is fierce

Whiskey is back in fashion in Spain, however competition is fierce market watch Despite continuous challenges in the market (20% unemployment, lower average salaries and the political uncertainty in Cataluña), things have definitively improved in Spain. People have grown

January 2022

Welcome to the January edition of Bord Bia's Ireland Market Foodservice Newsletter and Happy New Year to all of our subscribers. A final reminder to if you wish to order a hard copy of our 2021 Irish Foodservice Directory simply click on this link, then select the ‘Select a

Why It Pays To Understand Your Customer

Why It Pays To Understand Your Customer food alert,Food Alerts,FoodAlert Before thinking about what you want to say to your customers, you need to understand them. Customer understanding can be overlooked by even the largest suppliers as they default to a communication

Understanding the Premium Chocolate Shopper

Understanding the Premium Chocolate Shopper food alert,Food Alerts,FoodAlert A recent shopper insight study was carried out by Bord Bia, with the objective of understanding IRL & UK shopper behaviour and attitudes towards Premium chocolate. We spoke to a nationally

New Frontiers in Health and Wellness fuelling growth in Alternative Drink Options

New Frontiers in Health and Wellness fuelling growth in Alternative Drink Options product innovation   Linda Cullen, Strategy and Planning Specialist, Bord Bia – Irish Food Board   The Bord Bia Consumer Lifestyle Trend - Health and Wellbeing is impacting consumer behaviour

Effects of French yellow vest movement on end of year sales

Effects of French yellow vest movement on end of year sales market watch The French yellow vest movement which began on the 17th of November 2018 following an official announcement on plans for a fuel tax continued every week until well after end of year sales.   Finnian O

Consumer demands that the Meat Sector must face

Consumer demands that the Meat Sector must face market watch Bord Bia attended the Spanish Meat Industry’s annual meeting point at the 19th AECOC Congress of Meat and Processed Products that brought together 420 industry professionals to discuss the consumer demands that

Dutch Retailers innovating cross category for Health and Wellness

Dutch Retailers innovating cross category for Health and Wellness food alert,Food Alerts,FoodAlert,market watch The two long-term trends most affecting the Dutch retail sector are the growing demand for convenience and rising health awareness . With one third of Dutch

Experience - Tapping into personalisation and theatre

Experience - Tapping into personalisation and theatre Consumer Insights Food and drink are becoming more about who we are than ever before. We seek out experiences that heighten our senses, brands that explain who we are, and as always, we want to taste perfection every

Brexit Update -22nd November 2019

Brexit Update -22nd November 2019 food alert,Food Alerts,FoodAlert HMRC provided guidelines on using transitional simplified procedures (TSPs) with tariff rate quotas (TRQs).This Article looks at Using Transitional Simplified Procedures (TSPs) with Tariff Rate Quotas (TRQs)

Foodservice Seminar 2023

Please note that we have reached in-person capacity for this event.

Storing Meat

If you are a meat lover, it is important to know how to protect your health by storing meat safely. It is also vital to know how to freeze and thaw meat safely.

European Meat Shopper Insights Tracker May - June 2021

Discover here the key trends in how European shoppers are buying meat. We survey 500 grocery shoppers in 7 European markets to understand consideration, engagement and purchase levels across proteins as well as purchase drivers and barriers and future consumption trends.

Delay of BTOM

Delay of Border Target Operating Model The UK has confirmed a further delay in the implementation of the GB border controls for food and drink products (the Border Target Operating Model). The revised timetable is to be as follows: • 31st January 2024 – introduction of