Search Results
Found 5383 results for ""
Foodservice Lunch&Learn Webinar
Foodservice Lunch & Learn Webinar
Read MoreBrand Forum Brand Building for Growth
Video recordings and presentations from Brand Forum's Hybrid Speaker Event: Brand Building for Growth. Brand Forum's Brand Building for Growth Bord Bia Brand Forum hosted the Brand Building for Growth hybrid event with Paul Dervan, Ross Farquhar and Luke Boase on September
Read MoreScience, Consumers and Irish Food Evidence and Insights
Science, Consumers and Irish Food Evidence and Insights
Read MorePackaging Design Workshop
This workshop is designed to teach you how to make your packaging design work harder. It will address how to : Generate a best in class creative brief, Bring brand equities to life on pack and incorporate proof points. Ensure brand assets flex across multiple brand
Read MoreIrish and Moroccan dairy ingredients forum
In 2021, Ireland was Morocco’s largest supplier of butter with 4,900 tonnes and casein with 1,800 tonnes with and third for cheddar cheese. The Irish and Moroccan Dairy Ingredients Forum provided a unique opportunity for the Irish and Moroccan trade to reconnect and
Read MoreBrand Forum Brand Purpose Event & Culinary Trends Launch
Brand Forum Brand Purpose Event
Read MoreTrading with UK Bulletin - Karol Butler
Episode 2, Trading with UK: Karol Butler, Commercial Director of Good4U and Donal Denvir, Great Britain Manager Bord Bia. Trading with UK Bulletin
Read MoreOptimise your UK Logistics
Bord Bia is hosting a webinar which will provide an introductory guide for Irish food and drink companies to managing logistics, working with third party logistics providers (3PLs) and sharing best practices in a challenging cost environment. This webinar will feature
Read MoreTrading with GB Customs and Controls 2022
On Thursday, February 3rd, Bord Bia hosted the following webinar providing a practical view of import control measures that food and drink companies need to operate to when exporting their product to GB. Damien Flynn, Head of Brexit Unit at Department of Agriculture, Food
Read MoreBrand Forum Hybrid Event, ‘A sustainable competitive advantage’
Brand Forum Hybrid Event, ‘A sustainable competitive advantage’
Read MoreBord Bia Irish Foodservice Industry White Paper
Bord Bia Irish Foodservice Industry White Paper With ongoing instability as the defining theme of 2022, it is critical to monitor and provide insights to the industry, equipping Irish foodservice suppliers and industry representatives with timely data and insights as they
Read MoreBrand Forum: Harness the Power of TikTok webinar
Read MoreBrand Forum Webinar: A Healthy Appetite for Innovation
Brand Forum Webinar: A Healthy Appetite for Innovation
Read MoreCurrency Risk
Currency Risk Bord Bia was joined by Paul Reilly, Chief Commercial Officer and Reece Dye, Head of Corporate Clients of Clear Treasury to discuss what has caused recent volatility for EUR and GBP and what this means for Irish businesses.
Read MoreSpeaker Presentations 2021
Speaker Presentations 2021
Read More