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Let’s Grow campaign

Let’s Grow campaign Let’s Grow Research conducted post Covid-19 found that consumers find it hard to navigate the gardening category and all communication needs to be both clear and simple. There are many new consumers with an interest in gardening, but with little

May Week 2 2020

 Welcome to the May, Week 2 edition of Bord Bia's Ireland Market Foodservice Newsletter.   Thanks to all of you that logged on to our first Irish Foodservice webinar yesterday morning and confirmation to anyone that missed it, the 40 minute recording is now available on our

Mallaidh McGoona: Working as a Digital Marketing Graduate

Working as a Digital Marketing Graduate on The Bord Bia Talent Academy International Graduate Programme Bord Bia Talent Academy We caught up with Mallaidh McGoona, an International Graduate currently on the Bord Bia Talent Academy International Graduate Programme. Mallaidh

The Future of Adult Beverages

Health motivations are driving one of the key areas of growth in the beverage market - the reduction in alcohol consumption and the subsequent increased demand for healthier, less sugared, more sophisticated adult beverages. The Future of Adult Beverages   Health

Prepared Fruit & Vegetables on the Menu

Prepared Fruit & Vegetables on the Menu market watch The retail market for the prepared fruit & vegetable category was valued at €121m in 2018. Mike Neary, Director Meat & Horticulture, Bord Bia – Irish Food Board The retail market for the prepared fruit & vegetable

Bord Bia Reports 20% Increase in Applications For Postgraduate Places

Bord Bia Reports 20% Increase in Applications For Postgraduate Places Bord Bia has reported a surge in interest in its post-graduate masters’ programmes with a 20% increase in applications last year. Over 2,700 applications were received for almost 80 places across the five

Hotel & Restaurant Sector

Hotel & Restaurant Sector Tifco Hotel Group to be awarded mandatory quarantine contract RTÉ Business – 22.03.2021 The contract for the mandatory hotel quarantine system is set to be awarded to the Tifco Hotel Group, RTÉ News understands. The group has 24 hotel properties

Hotel & Restaurant Sector

Hotel & Restaurant Sector Hotel summer bookings at just 20% - IHF RTÉ Business – 22.02.2021 Hotels and guesthouses around the country are reporting average booking levels for July and August of just 20%, according to the Irish Hotels Federation (IHF). Reservations are

Key Customer Management Webinar Series

Key Customer Management Webinar Series

July 2024

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How Monoprix’s new concept store will affect the consumer’s decision making process

How Monoprix’s new concept store will affect the consumer’s decision making process food alert,Food Alerts,FoodAlert Monoprix, France’s premium high street retailer, opened their new concept store on the prestigious rue St Dominique in the 7th arrondissement in Paris on the

The Pakistan Dairy Market

The Pakistan Dairy Market market watch Pakistan’s population is estimated at 210.7 million people and is growing by 1.4% per annum. It is the sixth most populous country in the world. Michael Hussey, Senior Manager International Dairy Ingredients, Bord Bia – Irish Food

Supply Chain Innovation in the Netherlands

Supply Chain Innovation in the Netherlands food alert,Food Alerts,FoodAlert Guided by consumer demands and intelligence of a lower cost operation solution, retailers in the Netherlands are improving supply chain through the design of distribution centres, store sizes and

Phoenix Park to Bloom in June

Phoenix Park to Bloom in June Bord Bia to build Whitehouse Garden at Bloom Bord Bia today (Wednesday 15th April)announced its plans for Bloom 2009 which will take place in the Phoenix Park, Dublin over the June Bank Holiday weekend. 'Grow Your Own' is a central theme to the

Neven’s Mincemeat Tart with Coole Swan Crème Anglaise

Indulge in the rich flavours of Neven’s Mincemeat Tart with Coole Swan Crème Anglaise, a luxurious dessert perfect for festive gatherings.