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Found 2744 results for "Irish food heritage"
Mid Year UK Trading Update for Food and Drink Producers
Mid Year UK Trading Update for Food and Drink Producers
Read MoreChef’s Irish Beef Club Media Event in Italy
Chef’s Irish Beef Club Media Event in Italy food alert,Food Alerts,FoodAlert The Chef’s Irish Beef Club is a Bord Bia initiative which brings together some of the world’s most well renowned chefs, many of whom hold Michelin stars, who actively promote Irish beef in their
Read MoreCalling all Irish Businesses to Help Save the Bees!
Calling all Irish Businesses to Help Save the Bees! The National Biodiversity Centre and Bord Bia recommend 18 pollinator friendly actions Irish businesses are being called on to take action in helping to save the bees. The National Biodiversity Date Centre and Bord Bia
Read MoreFood Industry Doubles Green Targets, Bord Bia
Food Industry Doubles Green Targets, Bord Bia A new Bord Bia report has revealed that 220 major players in the Irish food, drink and horticulture sector, representing 90% of total exports, committed to more than 1,600 sustainability targets during 2016, a 100% increase on
Read MoreFuture of Frozen Foods in the UK
This study provides an in-depth look at the future of the frozen category in the UK. The The Future of Frozen Foods in the UK Why we undertook this research: The frozen category in the retail channel has been very well positioned to service the change in shopping and
Read MoreTaoiseach supports Bord Bia's Irish Beef Promotion in Germany
Taoiseach supports Bord Bia's Irish Beef Promotion in Germany Event held in Munich at restaurant of Limerick native Shane McMahon An Taoiseach, Enda Kenny T.D. today promoted Irish beef to a group of top chefs in Munich during a Bord Bia-organised working lunch at the
Read MoreExport Performance and Prospects 24/25
The value of Ireland’s food, drink and horticulture exports increased by 5% last year to a record €17 billion, according to Bord Bia’s Export Performance and Pr
Read MoreFuture Proofing Toolkit - Ireland Edition
Future Proofing is core to our Covid-19 Response plan at Bord Bia. Our ambition is to deliver industry timely consumer and market insights, robust data and assistance with strategic planning. Download a copy of our Irish edition. Updated: Future Proofing Toolkit - Ireland
Read MoreUS Government approves Bord Bia marketing claims for Irish Beef
US Government approves Bord Bia marketing claims for Irish Beef Bord Bia to accelerate its trade and consumer engagement Bord Bia today welcomed the United States Department of Agriculture’s (USDA) approval of its proposal to advertise the unique qualities of Irish beef in
Read MoreThe Japanese Seafood market- An opportunity for Irish seafood exporters
The Japanese Seafood market- An opportunity for Irish seafood exporters food alert,Food Alerts,FoodAlert The population of Japan is expected to shrink from 126.5 million in 2017 to 124.3 million by 2022. The dependency ratio (over-65 population as a share of the working-age
Read MoreBord Bia UK Consumer Pulse Results – May 2021
Bord Bia are continuing the tracking of UK grocery shoppers to gauge how the Brexit situation is impacting on attitudes towards the Rep. of Ireland and the core food & drink export categories. Bord Bia UK Consumer Pulse Results – May 2021 Bord Bia are continuing the
Read MoreSocial Media Food Photography- Tips for Success
Social Media Food Photography- Tips for Success product innovation Since the very inception of the discipline marketers have worried about which half of their marketing budget is being wasted and never has it been more important to be laser focused in terms of hitting your
Read MorePerformance and Prospects 2015-2016
This report looks at the performance of Irish food, drink and horticulture exports in 2015 and looks ahead to how the sector is predicted to perform in 2016. Performance and Prospects 2015-2016, January 2016 This report looks at the performance of Irish food and drink
Read MoreUK Food To Go: Directions for the Immediate Future
UK Food To Go: Directions for the Immediate Future
Read MoreSmall Food Businesses Demonstrate Resilience through Recession
Small Food Businesses Demonstrate Resilience through Recession Annual Sales Growth of 7% as Small Food Businesses Express Optimism for 2011 Small food businesses in Ireland are continuing to demonstrate strong growth both on the domestic and export markets, according to new
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