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Cratloe Hills Sheep's Cheese

Cratloe Hills Sheep's Cheese Sean and Deirdre Fitzgerald followed their dream to produce a hand-made sheep’s cheese on their family farm in Cratloe, Co. Clare. With that dream and a desire to work with nature, they painstakingly pored over every aspect of the farmhouse

Gubbeen Farmhouse Products

Gubbeen Farmhouse Products Gubbeen Giana and Tom Ferguson have been making Gubbeen in West Cork since the late seventies. As a child in Spain, Giana's family had made cheese from goat’s milk on her father's small farm in the mountains above Alora. Later, living in France

Killeen Farmhouse Cheese

Killeen Farmhouse Cheese Killeen Farmhouse Cheese Dutch-born Marion Roeleveld has been making Killeen goat’s cheese in the parish of Killeen outside Portumna since 2004. Before coming to Ireland Marion trained in cheesemaking in her native Netherlands. In-depth formal

Knockanore Farmhouse Cheese

Knockanore Farmhouse Cheese Knockanore The Lonergan Family have been making award-winning cheese on the family farm in Knockanore since 1987 using raw unpasteurised milk from our pedigree herd of cows. The land, coupled with the quality of herd, helps Knockanore to produce

Knockdrinna Farmhouse Cheese

Knockdrinna Farmhouse Cheese Knockdrinna Farmhouse Cheese Experimenting in her kitchen in 2004, home chef Helen Finnegan made the very first batch of what was to become Knockdrinna Farmhouse Cheese using just a few simple household utensils and a small amount of goat’s milk

Milleens Cheese

Milleens Cheese Milleens Milleens Cheese was started by Veronica Steele in 1976. Thirty three years later, this has become known as the cheese where the story of modern Irish farmhouse cheesemaking began. Milleens is an artisan food, a washed rind cheese with a soft paste.

Wicklow Farmhouse Cheese

Wicklow Farmhouse Cheese Wicklow Farmhouse Cheese The Hempenstall family have been dairying at Curranstown for over fifty years. Dairy farmer John Hempenstall identified a gap in the market for an Irish blue brie cheese and decided to get into cheese making. He started

History of Irish Farmhouse Cheese

Irish Farmhouse Cheese is the product of unique interactions between people, place and pasture. History of Irish Farmhouse Cheese

Craft of Cheesemaking

Find out everything you need to know about the Craft of Cheesemaking from Bord Bia, the Irish Food Board.

A Match Made in Heaven: Farmhouse Cheese and Craft Beer

We're very lucky here in Ireland to have two wonderful complementary industries in farmhouse cheese and craft beer. Learn more about pairing these products below.

Serving your Cheese

Read our Top Tips for Serving Irish Farmhouse Cheese. Serving your Cheese

How to Create the Perfect Christmas Cheese Board

How to Create the Perfect Christmas Cheese Board - Bord Bia An Irish Farmhouse Cheese board is perfect for any occasion. They are versatile, social, aesthetic, delicious and most importantly, you are supporting a local Irish business in the process.

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