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Found 2757 results for "Irish food heritage"
Bramley Apples
Apples have been grown in Ireland for at least 3,000 years. Indeed, St. Patrick is said to have planted a number of apple trees in Ireland, including one at Ceangoba, a settlement close to where Armagh is now situated. Early monastic records tell us that the monks were
Read MoreChilled Ready Meals UK 2020 Report
This report provides you with an in depth assessment of the Chilled Ready Meals sector in the UK. Chilled Ready Meals UK 2020 Report This report provides you with an in-depth assessment of the Chilled Ready Meals sector in the UK and explores the following areas: Category
Read MoreEurope Meat Shopper Insight Tracker Q3 2022
Discover here the key trends in how European shoppers are buying meat. We survey 500 grocery shoppers in 7 European markets to understand consideration, engagement and purchase levels across proteins as well as purchase drivers and barriers and future consumption trends.
Read MoreKinisla
Since the commissioning of its first dairy and ingredients plant in Listowel, Ireland, 50 years ago in 1972, Kerry has grown to become the industry's leading provider of sustainable nutrition solutions for the food, beverage and pharmaceutical markets. Kerry innovates with
Read MoreConsumer and Industry Reaction to Food Waste
A recent Hot Topic report from Bord Bia’s Knowledge and Market Intelligence team explores the issue of food waste across the global food and drink industry.
Read MoreABP Foods - Case Study 2025
ABP ABP Foods - Gold Member Founded in 1954 in Ardee, Co. Louth, ABP Foods is one of Europe’s largest meat processors, supplying premium beef, lamb, and pork across multiple countries with innovative practices. ABP Foods founded in 1954 by Larry Goodman, in Ardee, Co. Louth
Read MoreFoyle Food Group - Case Study 2025
Foyle Food Group Foyle Food Group - Gold Member Foyle Food Group is a family-owned beef processor operating across Ireland and the UK. With a strong focus on quality, sustainability, and innovation, the company supplies premium beef products to retail, foodservice, and
Read MoreHigh Risk Foods Not of Animal Origin
High Risk Foods Not of Animal Origin
Read MoreChina Imported Food Tracker - Wave 2
The most recent results from Bord Bia’s China Imported Food Tracker shows that Chinese consumers may be slowly restoring their appetite for imported foods, an improvement compared to 2020.
Read MoreUK Food To Go - Trade Intelligence
Read MoreConnemara coastal garden scoops overall large garden award at Bloom
Connemara coastal garden scoops overall large garden award at Bloom Bloom 2017 medal winners announced as floral and food festival opens A show garden inspired by the rugged Connemara Coast, designed by Oliver and Liat Schurmann of Mount Venus Nursery in Dublin, has been
Read MoreBord Bia Thinking House Global Food Sustainability Outlook
Bord Bia Thinking House Global Food Sustainability Outlook
Read MoreMarket Diversification for Growth
The Irish food and drink industry has sustained its position as by far the most global of Ireland’s indigenous industries, with its products finding markets in over 180 countries. The opportunity to enter new marketplaces is one every ambitious food and drink company must
Read MorePumpkins
Sweet, orange-fleshed pumpkins occupy a place on the hall table in many homes this time of year. Scooping out Halloween pumpkin faces means buckets of fun and buckets of entrails from the vast Cinderella famed vegetable – remember her carriage! Seasoning the toasted seeds
Read MoreIreland Wins World’s Best Steak at World Steak Challenge
Ireland Wins World’s Best Steak at World Steak Challenge <!--StartFragment--> Dawn Meats and Lidl take home the World’s Best Steak for Irish grass fed sirloin Ireland secures a total of 24 gold medals Out of 304 medals awarded, Ireland takes home the greatest medal haul of
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