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Strawberry & Raspberry Tart

Wow family and friends with this stunning strawberry and raspberry tart. Making your own pastry is so easy too with this recipe from Bord Bia.

Apple & Oat Muffins

These muffins are packed full of the good stuff. However, they are wonderfully dense and moist, so the perfect way to start the day or as a healthy snack. Serve

Cheddar Scones with Bacon & Chives

Cheddar Scones with Bacon & Chives These scones are just so delicious served while they are still warm, split and spread with more butter. They also freeze very well for up to 3 months and are perfect for unexpected guests or as a speedy lunch with your favourite soup. 12

Mark's Triple Chocolate and Nut Brownies

These Triple Chocolate and Nut Brownies are delicious with Fresh Cream and Irish Strawberries! Try Bord Bia's recipe today for a great dessert.

Mark’s Sticky Toffee Pudding

Try Mark's recipe for a delicious and indulgent sticky toffee pudding. This classic dessert is sure to be a favourite for the whole family!

Mark’s Cheesy White Soda Loaf

Mark’s Cheesy White Soda Loaf This simple white soda bread is so delicious and makes use of any leftover vegetables and cheese you might have in the fridge! 6 50 Mix the plain flour, bread soda and salt in a bowl. Add the buttermilk and olive oil together, and pour into a

Strawberry and Oat Cereal Bars

These Strawberry and Oat Cereal Bars are a delicious blend of wholesome oats, honey, and a sweet strawberry filling.

Shamrock Cupcakes

Make your St. Patrick’s Day celebration unforgettable with these charming Shamrock Cupcakes! Fluffy and light.

Farmhouse Cheese and Oat Soda Bread

Farmhouse Cheese and Oat Soda Bread Delight in the wholesome flavors of homemade oat soda bread paired with creamy farmhouse cheese—perfect for a comforting snack or a rustic meal. 1 Preheat the oven to Gas Mark 8, 230ºC (450ºF). Sift the plain flour, salt and bicarbonate

Strawberry and Cream Liqueur Fool

Treat yourself to the indulgent delight of a Strawberry and Cream Liqueur Fool. This elegant dessert layers whipped cream infused with cream.

Neven's Coconut and Vanilla Crème Brûlée

Need a dessert for entertaining guests? Try Neven Maguire's indulgent recipe for a coconut and vanilla Crème Brûlée for a flavourful twist on a classic!

Apricot and Almond Cake with Oranges in Caramel

Apricot and Almond Cake with Oranges in Caramel A delicious moist cake and easy to make 8-10 Set oven 180°C (350°F) Gas Mark 4 Line a shallow 23cm cake tin with baking parchment. Beat the butter and sugar together, until light and fluffy, add the lemon juice and ground

Ginger Baked Bramleys

Ginger Baked Bramleys Baked Bramleys is a classic pudding that’s so easy ­anyone can do it! This version has a delicious ginger twist, but why not experiment with different flavours once you have perfected the recipe? 2 30 Preheat the oven to 200ºC/Fan 180ºC/400ºF/Gas Mark

Orange and Chocolate Ice-cream

Orange and Chocolate Ice-cream This is a delicious dessert that will keep in the freezer for up to six weeks! 8-10 Line a 1 litre loaf tin with cling film. Put the orange zest and juice, egg yolks and sugar in a bowl. Beat until thick and creamy. Beat the egg whites until

Terrine of Vanilla Ice-Cream with Meringue and Cranberry Sauce

Indulge in a festive Terrine of Vanilla Ice-Cream with Meringue and Cranberry Sauce! This elegant dessert combines layers of creamy vanilla ice-cream.