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Bord Bia Welcomes its Largest ever intake of Talent for the Irish Food and Drink Industry
Bord Bia Welcomes its Largest ever intake of Talent for the Irish Food and Drink Industry New recruits will undertake up to 23 months industry placement while completing a Masters Degree with UCD Today Bord Bia brings on-board 69 new recruits as part of the Bord Bia Talent
Read MoreStrawberries are Cream of the Crop as retail sales reach €55 million
Strawberries are Cream of the Crop as retail sales reach €55 million Today marks the start of National Strawberry Week 2015, a week-long campaign to celebrate Ireland’s strawberry sector. According to a new Kantar report, strawberry sales in Ireland are valued at €55
Read MoreCasual Dining and Contract Catering Sector
Casual Dining & Contract Catering Sector Sysco Foods Ireland sustains €78m Covid hit to revenue The Irish Times – 31.05.2022 Limerick-based food service wholesaler Sysco Foods Ireland last year sustained a €78 million hit to revenue due to the Covid-19 pandemic. Accounts
Read MoreHam Tacos with Tomato Salsa, Chunky Guacamole and Salad
Ham Tacos with Tomato Salsa, Chunky Guacamole and Salad Another great recipe for leftover ham- this is a twist on a family favourite. Pile your tacos high with guacamole, salsa, cheese and of course the ham to make these tacos nothing short of delicious. 4 15 To make the
Read MoreFresh Produce Report, July 2020
A research study released today by The Bord Bia Thinking House has shown that Irish people have increased their daily intake of fruit and vegetables. Fresh Produce Report, July 2020 A research study released today by The Bord Bia Thinking House has shown that Irish people
Read MorePoultry and Eggs Sales Increase, Bord Bia
Poultry and Eggs Sales Increase, Bord Bia Poultry & Egg Conference 2010 According to new figures announced today at Bord Bia’s Poultry and Egg Conference, the volume of eggs and poultry sold in Irish retail over the past year has increased by 5% and 6% respectively. The
Read MoreIrish Foodservice Market Directory 2020
Bord Bia’s 2020 Irish Foodservice Market Directory includes 110 up-to-date, detailed profiles of key foodservice operators and the wholesale distributors that service them. Irish Foodservice Market Directory 2020 Bord Bia’s 2020 Irish Foodservice Market Directory includes
Read MoreFuture Leaders in Irish Food & Drink Industry sought for unique Bord Bia opportunity
Future Leaders in Irish Food & Drink Industry sought for unique Bord Bia opportunity €1m scholarship programme with UCD Michael Smurfit School to benefit 25 graduates and positively contribute to the Irish Food & Drink Industry Bord Bia is investing €1million in a
Read MoreISPG Ltd
Irish Seafood Producers Group (ISPG) is Ireland's leading supplier of organic salmon. Established in 1986, we have grown to become the principal organization for the sales and marketing of Irish Organic Salmon. With the natural resource of the raging Atlantic Ocean on our
Read More14 Irish Artisan Food Companies exhibit at UK Food Show
14 Irish Artisan Food Companies exhibit at UK Food Show Fourteen artisan Irish food and drink companies are participating at the UK market's leading trade event for specialty food and drink this weekend. Bord Bia is organising and coordinating the Irish presence at the
Read MoreFresh Produce Study July 2020
A need was identified by Bord Bia to update a 2017 fresh produce study (conducted by B&A), with a view to informing an EU “International Year of Fruit and Vegetables 2021” promotional campaign. Fresh Produce Study July 2020 A need was identified by Bord Bia to update a 2017
Read MoreThe Health Benefits of Gardening
Bord Bia conducted a largescale piece of research into the health and sustainability benefits of gardening in 2022.
Read MoreIrish food industry launches search for 30 ambitious professionals to fly the flag overseas
Irish food industry launches search for 30 ambitious professionals to fly the flag overseas Programme has the potential to deliver in excess of €20 million in sales for Irish food companies in 3 years Bord Bia and the UCD Michael Smurfit Graduate Business School today
Read MoreSweet Success for Strawberries - Irish Consumers’ annual spend grows to €46 million
Sweet Success for Strawberries - Irish Consumers’ annual spend grows to €46 million Value of strawberry sales in Ireland increases by 25% since 2006 According to a new TNS Worldpanel report, the value of strawberry sales in Ireland reached €46 million in 2007, an increase
Read MoreFormer Ballymaloe Chef, becomes the 17th member of the Chefs’ Irish Beef Club
Former Ballymaloe Chef, becomes the 17th member of the Chefs’ Irish Beef Club Michel van der Kroft, chef at restaurant ’t Nonnetje, Harderwijk, The Netherlands became the 17th member of the Chefs’ Irish Beef Club last week, an illustrious society of top chefs. Michel views
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