Implications of Brexit on Irish Bakery Sector
Given the importance of the UK to the Irish Bakery Sector, this webinar will be focused on supporting client companies to best prepare for Brexit. Margaret McCarthy of Bord Bia’s Prepared Consumer Foods team will be joined by
Alex Waugh of NABIM who will give an overview of the UK wheat market and the outlook for 2021, and Alex will also take the opportunity to share information on what his members are doing to support continuity of supply to the Irish customer base and minimise the impacts of Brexit.
John O’Neill, bakery supply chain specialist will give an overview of how best to manage supply chains and build agility during this year of disruption
Financial consultants BDO will give an overview of the key steps bakeries need to have taken to best prepare for January 2021.