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What Impact Will Covid-19 Have on the EU Farm to Fork Strategy?

Food security and sustainability is widely recognised as one of the most significant global challenges facing humanity in the 21st century. And that was before Covid-19. Now we need to think about what impacts the global pandemic will have on our sustainable food policies

Pathways for Suppliers to Combat the Polluting Effects of Urbanisation

Covid-19 is a global crisis which has impacted many lives and is dominating news stories everywhere. Worldwide, it is not only impacting government decisions and their actions, but is also significantly impacting most consumers and businesses. Consumers’ behaviour is

The Woke Work Place Post Covid 19

This article takes a look at how the “local action” sub trend under Responsible Living is evolving to be more about corporate and community action. The Woke Work Place Post Covid 19   This article takes a look  at how the “local action” sub trend under Responsible Living

Consumer’s Expectations of Companies Through the Covid-19 Crisis

There has been a barrage of surveys on consumer sentiment since the onset of the Covid-19 crisis. Separating out what behaviour will stick around after the crisis and what is temporary is an ongoing piece of work for Bord Bia and the Future Proofing channel on our Covid hub

Connecting with the Local Consumer

Connecting with the Local Consumer food alert,Food Alerts,FoodAlert The consumer trend of buying local continues to see growth. A report carried out by Bord Bia in 2017 looked at gaining a greater understanding of consumer attitudes towards Local Food and three years later

A Five Course Taster Menu – Food and Drink Podcasts

A Five Course Taster Menu – Food and Drink Podcasts food alert,Food Alerts,FoodAlert “The most accurate way to estimate the world's population is by counting all the podcasts and dividing that number by three”. It’s an old one but like all good jokes there is an kernel of

Disruption to Foodservice Channel Impacting Global Meat Trade

Disruption to Foodservice Channel Impacting Global Meat Trade food alert,Food Alerts,FoodAlert After a year where the African Swine Fever (ASF) epidemic caused unprecedented changes to the global meat landscape. The unfolding of the Covid-19 pandemic has added an additional

Post Covid-19: Scenario and Strategies for Retailers and Food Companies in Italy

Post Covid-19: Scenario and Strategies for Retailers and Food Companies in Italy FoodAlert Even at the end of this lockdown, the situation in Italy and in the rest of the world will not be the same, at least not for a while. This pandemic will surely lead to significant

Insight & Intelligence from the UK Market and Covid-19

Insight & Intelligence from the UK Market and Covid-19 FoodAlert UK Economy Outlook & Lockdown We are currently four weeks into the UK lockdown and are set for another three weeks to 7 May, the UK government announced on 16 April 2020 . The entire Food and Drink sector has

Promoting Pork and Poultry in China and Mexico

Promoting Pork and Poultry in China and Mexico FoodAlert Bord Bia has received funding from the European Commission to implement a €3.8 million campaign promoting pork and poultry in China and Mexico over the next three years (2020 – 2023). The campaign, titled EU Pork and

Indicators from Bord Bia

Indicators from Bord Bia food alert,Food Alerts,FoodAlert With over 3.5 billion people now in lockdown, many new behaviours are being forced on us, experimented with and are bringing new learnings for businesses worldwide. Understanding consumer behaviour is a critical part

Milk Claims it’s Worth in the USA

Milk Claims it’s Worth in the USA food alert,Food Alerts,FoodAlert In the last number of years, the non-dairy milk industry has boomed, with projections of the global non dairy milk industry to reach a value of $38 Billion by 2024. (Market Watch, 2020) In the US, dairy is

Why It Pays To Understand Your Customer

Why It Pays To Understand Your Customer food alert,Food Alerts,FoodAlert Before thinking about what you want to say to your customers, you need to understand them. Customer understanding can be overlooked by even the largest suppliers as they default to a communication

Salon du Fromage, Paris – from Farm to Fromage

Salon du Fromage, Paris – from Farm to Fromage food alert,Food Alerts,FoodAlert Salon du Fromage is a unique event which is held every second year at Porte de Versailles in Paris, as part of Salon de l'Agriculture. This event showcases the huge diversity of cheese and dairy

Do you want to sell your products online? Here’s how…

Do you want to sell you products online? Here’s how… food alert,Food Alerts,FoodAlert There are a number of advantages to developing eCommerce as part of your business model. The benefits far outweigh the costs for most business, especially if you can begin to scale your