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Global Retail Forum

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April 2025

Welcome to the April Edition of Bord Bia's Ireland Market Foodservice Newsletter.   Already into Q2 2025 and with the growing uncertainty and changing geopolitical situation on a weekly basis, the old adage of “control the controllables” seems more pertinent than ever.

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US Tariffs

Bord Bia is here to help. Over the coming weeks we will be further reviewing how we can adjust our activation and market activities to best support clients.

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Exhibiting in the Bloom Inn

Your step-by step guide to exhibiting in the Bloom Inn

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Exhibiting in the Food Hall

Your step-by-step guide to exhibiting in the Food Hall

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Dairy Markets Seminar 2025

Dairy Markets Seminar 2025 Explore key insights from the Bord Bia Dairy Markets Seminar 2025! This event united industry leaders and experts to delve into opportunities for Irish dairy. Featuring presentations from Christophe Lafougere, Lu Ann Williams and others, the

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Food Village Exhibitor Zone

Food Village Exhibitor Zone Floorplans & Locations #locations Exhibitor Essentials #participate Start Planning #StartPlanning

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Trade Breakfast

Trade Breakfast

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Logistics and Services

Logistics and Services

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Exhibitor Briefing Content

Exhibitor Briefing Content

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Origin Green - Business Sustainability Strategy Series | Spring 2025

Origin Green - Business Sustainability Strategy Series | Spring 2025

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Promote Your Presence at Bord Bia Bloom

Promote Your Presence at Bord Bia Bloom

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Bord Bia announces international programme of events for St Patrick's Day

Bord Bia announces international programme of events for St Patrick's Day

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March 2025

Welcome to the March Edition of Bord Bia's Ireland Market Foodservice Newsletter.   A reminder to any Bord Bia clients that were unable to attend our Get Fit for European Foodservice event at the beginning of the year, that presentation recordings and slide decks have

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