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Bord Bia’s London Office Brexit Update: 31st January 2020

Bord Bia’s London Office Brexit Update: 31st January 2020 food alert,Food Alerts,FoodAlert Britain finally breaks away from the EU after 47 years. Britain’s 47-year membership as a member of the European Union ended at 11pm on Friday night, in an end to the post war

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Brexit Update: 10th January 2020

Brexit Update: 10th January 2020 food alert,Food Alerts,FoodAlert,Brexit Stormont deal offers hope to Northern Ireland businesses The breakthrough in the talks to restore Northern Ireland’s government at Stormont late on Thursday night has potentially significant

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Irish Grocery Market Review

Irish Grocery Market Review Retail and Foodservice Developments According to the latest Kantar Worldpanel, the ROI grocery market is in growth in both value & volume terms, but value is growing at a faster pace and increased by 3.0% in 2018   Majella Fahey, Business

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Bord Bia’s London Office Brexit Update: 13th December – 20th December 2019

Bord Bia’s London Office Brexit Update: 13th December – 20th December 2019 food alert,FoodAlert,market watch Boris Johnson’s Brexit deal began its passage through parliament on Friday, with MP’s expected to pass his Withdrawal Agreement Bill at its second reading with a

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How changing trends in the industry were showcased at FADA 2019

How changing trends in the industry were showcased at FADA 2019 food alert,FoodAlert,product innovation As the Food and Drink Awards 2019 have just passed, it is interesting to reflect on how the introduction of new award categories reflect on changing trends within the

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Irish consumers to spend €8.55 billion on out of home food and beverage in 2019

Irish consumers to spend €8.55 billion on out of home food and beverage in 2019 food alert,Food Alerts,FoodAlert On Wednesday, 13th November, Bord Bia welcomed 350 delegates to their annual foodservice seminar. Findings from the 2019 Irish Foodservice Insights Report were

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The French whisky market in decline while growth in the gin market speeds up

The French whisky market in decline while growth in the gin market speeds up food alert,Food Alerts,FoodAlert The French whisky market, which is one of the largest in the world in terms of consumption, with total off-trade sales of over 110 million litres , is starting to

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First container of Irish beef arrives in China after three-year hiatus

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Origin Green & food industry chart course to net zero emissions

Origin Green & food industry chart course to net zero emissions Bord Bia’s ‘Pathways to Net Zero’ makes carbon emissions reporting mandatory for Origin Green members Origin Green, Ireland’s national food and drink sustainability programme, has published new procedures and

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Bord Bia encourages Ireland’s food industry to ‘Think Digital’

Bord Bia encourages Ireland’s food industry to ‘Think Digital’ New Bord Bia services unveiled to help businesses navigate e-commerce platforms Bord Bia has launched a comprehensive new suite of digital services under its Think Digital programme to support Ireland’s food,

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Irish Foodservice Whitepaper 2020

Bord Bia publishes foodservice industry White Paper to equip Irish food and drink industry with forecast data and possible scenarios as they plan for the remainder of 2020 In response to the impact of COVID-19 on the foodservice industry and the knock-on effect on food and

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Bord Bia Covid 19 Client Update

Bord Bia COVID-19 Update Taking a structured and strategic response to challenging times At Bord Bia, we have always believed in taking a structured and strategic response to challenging times. Please rest assured that this current period will be no different. Each decision

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Algeria and Egypt trade mission

Increased focus on Algeria and Egypt signals start of government-led dairy and livestock trade mission Bord Bia is using the government-led trade mission to Algeria and Egypt this week to leverage further opportunities for Irish companies to meet the rising import demand

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Food and Drink Awards

Food and Drink Award Winners Announced On November 27th, Bord Bia presented nine awards for excellence to some of Ireland’s foremost organisations and brands at the biennial Food and Drink Awards in Dublin’s RDS.  ABP Food Group received the overall Sustainability Award for

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Growing Appetite for Irish Speciality Food

Growing Appetite for Irish Speciality Food Bord Bia Hosts Speciality Food Forum for 150 leading buyers in Kilmainham 150 targeted food buyers from the UK, Ireland and Continental Europe with a combined purchasing power of almost €8 billion will attend Bord Bia's third

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