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Hotel & Restaurant Sector

Hotel & Restaurant Sector   Restaurant food at home? Here's how to get it The Irish Times – 10.04.2020 Allta restaurant in Dublin has launched a subscription service that will allow customers to sign up for a weekly delivery of food, some of which will require cooking or

Origin Green 'Pathways to Biodiversity' - a Company Viewpoint Webinar

Origin Green 'Pathways to Biodiversity' - a Company Viewpoint Webinar

March 2025

Welcome to the March Edition of Bord Bia's Ireland Market Foodservice Newsletter.   A reminder to any Bord Bia clients that were unable to attend our Get Fit for European Foodservice event at the beginning of the year, that presentation recordings and slide decks have

Bord Bia’s London Office Brexit Update: 2nd March – 7th March

Bord Bia’s London Office Brexit Update: 2nd March – 7th March market watch,Brexit Alison Ryan, London Office, Bord Bia - Irish Food Board   21 days until Brexit   Key events this week:   The UK Attorney General, Geoffrey Cox, outlined that there were no breakthroughs in the

Italy’s Foodservice Sector – A Slow Recovery

Italy’s foodservice sector is estimated to have lost €12b since the beginning of the year. Now out of lockdown one month – the recovery is slow with estimates suggesting 20% of restaurants are unlikely to reopen. Italy’s foodservice sector is dominated by independent

China continuing to drive global meat trade

China continuing to drive global meat trade food alert,Food Alerts,FoodAlert Changes in the China market are continuing to shape the global market environment for meat, especially pigmeat. This is demonstrated by the most recent market outlook published by Rabobank, which

Strawberries are Cream of the Crop for Under 35’s

Strawberries are Cream of the Crop for Under 35’s National Strawberry Week According to a new Kantar report, there was a 33% increase in the retail value of strawberry sales to consumers in the 25-34 year old category in the last 12 months compared to the previous year, to

Bord Bia secures EU funding for an organic beef and lamb campaign

Bord Bia secures EU funding for an organic beef and lamb campaign   A second contract to promote mushrooms has also been awarded to Bord Bia by the EU Commission. In 2024, Bord Bia will run seven EU co-funded campaigns with a combined lifetime value of €16.5 million. Monday

The Impact of Coronavirus on UK shopper and consumer behaviour – Part 2

Bord Bia GB and Him MCA hosted a webinar on the impact of the Coronavirus crisis on UK shopper and consumer behaviour. The Him MCA UK recovery report examines the state of play for the UK food industry and looks at the business implications of the coronavirus pandemic, as

Culinary Inspiration Issue 4: Adaptive Cuisine

Culinary Inspiration Issue 4: Adaptive Cuisine product innovation Bord Bia are exploring culinary trends from around the world: Trends in cooking style, food preparation, ingredients and flavours to get inspiration for the next hot food & drink trend. Alan Walsh, Strategic

The Focus is on Adding Value in Spanish Seafood

The Focus is on Adding Value in Spanish Seafood food alert,Food Alerts,FoodAlert,market watch Spain is one of the largest markets for fish and seafood within the EU and the second most important market for Irish fish and seafood in particular. Exports from Ireland to Spain

Bord Bia’s European Meat Forum attracts over 200 International Buyers

Bord Bia’s European Meat Forum attracts over 200 International Buyers Buyers with combined turnover of €220 billion to attend Bord Bia event Bord Bia will host a European Meat Forum from Monday, June 9th to Tuesday, June 12th next showcasing premium Irish meat to over 200

Bord Bia and GIY team up to find Ireland’s biggest Spudlover(2)

Bord Bia and GIY team up to find Ireland’s biggest Spudlover @giyireland @Bordbia #spudlove Bord Bia and GIY announced details of a nationwide competition to dig up Ireland’s biggest Spudlover and crown Ireland’s Top Tuber. GIYers and budding Spud growers across Ireland

Bord Bia’s London Office Brexit Update: 20th – 25th April

Bord Bia’s London Office Brexit Update: 20th – 25th April Brexit,market watch The 1922 executive committee of Conservative backbenchers MPs narrowly rejected calls to allow a vote of confidence in Theresa May’s leadership of the Tory Party with the next two months. Alison

Brand Forum workshop: “Building Brand Equity through Content and Engagement"

Brand Forum workshop: Building Brand Equity through Content and Engagement