Search Results

Feta-Style Sheep’s Cheese and Artichoke Stuffed Peppadews

Feta-Style Sheep’s Cheese and Artichoke Stuffed Peppadews Peppadew is the trademarked brand name of sweet piquante peppers grown in the Limpopo province of South Africa. They are now available in most supermarkets and a great canapé option for people who are trying to avoid

Roasted Field Mushrooms with Blue Cheese and Spinach

Roasted Field Mushrooms with Blue Cheese and Spinach Large flat mushrooms are essential for this dish. Try to select slightly deeper mushrooms with curled up edges so that they have plenty of space for the filling. 4 Preheat the oven to Gas Mark 6, 200ºC (400ºF). Place the

Roasted Vegetable Couscous

Enjoy the vibrant flavours of Roasted Vegetable Couscous, a deliciously simple dish featuring tender roasted carrots, parsnips, and red onions.

St Patrick’s Potatoes

St Patrick’s Potatoes These are very rich so a little go a long way. And the trick to this dish is to cook them very slowly, so that the cream doesn’t curdle. 6-8 Preheat the oven to Gas Mark 1, 140ºC (275ºF).  Peel the potatoes and cut them into thin slices. Overlap

Mushroom Risotto

Dinner is served with our delicious mushroom risotto recipe. Pair this with a vibrant salad and you have a great meal for the whole family.

Creamy Vegetable Korma

Everyone loves a good curry, and any leftovers are lovely put into wraps with some salad and a drizzle of cucumber raita (for lunch. It is a winning combination

Soy and Honey Glazed Rainbow Trout with Cucumber and Mint

Soy and Honey Glazed Rainbow Trout with Cucumber and Mint is a vibrant dish, featuring perfectly cooked trout glazed with a sweet and savory soy-honey mixture.

Rice Bowls with Trout and Poached Eggs

Rice Bowls with Trout and Poached Eggs This tasty dish can be on the table in 30 minutes which makes it perfect for a midweek family dinner. 4 30 Cook the rice as per packet instruction. Transfer it to a bowl and allow it to cool.   To cook the trout:  Heat the grill to

Air-fried Haddock Burgers

Air-fried Haddock Burgers This is an ideal weeknight recipe that can also be made with hake and is ready to serve in 30 minutes using your air fryer. 4 30 To make the yogurt dressing: mix everything together and season well. To prepare the haddock or hake: Put the flour,

Oven Baked Pollack with Herb Salsa

Oven Baked Pollack with Herb Salsa is a light dish featuring tender pollack fillets roasted to perfection and topped with a zesty, fresh herb salsa.

Grilled Lobster with Garlic, Lemon and Herb Butter

Grilled Lobster with Garlic, Lemon and Herb Butter This is a simple but delicious way to serve lobster. If you don’t feel like cooking the lobsters yourself lots of fishmongers will cook and prepare them for you. All you then have to do is prepare the butter and grill the

Crab Stuffed Portobello Mushrooms

Crab Stuffed Portobello Mushrooms The perfect lunch or brunch dish. Also great for dinner, just double up on the quantities and serve two stuffed mushrooms per person. 4 30 To prepare the mushroom: Remove the stalks and peel the mushrooms. To prepare the crab meat: Pick

Oven Baked Hake with Roasted Vegetables and Basil Oil

Discover a delicious and healthy recipe for oven baked hake with roasted vegetables and Basil Oil. Perfect for a nutritious dinner, this dish serves 4.

Haddock and Irish Organic Salmon Gratin

This hearty gratin combines the delicate flavors of the fish with a velvety sauce, making it a perfect family meal or special occasion dish.

Pan Seared Monkfish with Laksa Noodles

Pan Seared Monkfish with Laksa Noodles Check with your fishmonger that they have removed the membrane from the monkfish. It is edible, it’s just a bit tough and will shrink when you are cooking the fish 4 45 Prepare the noodles as per packet instructions.   To make the