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Garlic Potatoes

Elevate your steak or lamb with our creamy garlic potato side dish. Rich, flavorful, and easy to prepare, it's the perfect accompaniment to any meal.

Potato Omelette

A good omelette is perfect for a filling and whole meal in minutes. Enjoy for breakfast, brunch or a quick dinner served with a green salad.

Baked Stuffed Flat Mushrooms Topped with a Poached Egg and Cheese

Delight in the perfect combination of flavours with Baked Stuffed Flat Mushrooms, topped with a poached egg and melted cheese—an irresistible savoury treat.

Colcannon Mash with Kale

A well known Irish side dish, quick and easy to make. This colcannon mash recipe is made with kale, and is a great accompaniment to any meal.

Chickpea and Potato Masala

This Chickpea and Potato Masala is a hearty and flavourful vegetarian curry. With tender potatoes, chickpeas, and a creamy coconut milk sauce.

Crispy Spinach and Feta Filo Pie

This is a great vegetarian option that should suit all the family. Traditionally known as spanakopita, which are normally bite-sized pastries.

Mark’s Cauliflower Soup with Cheesy Crisps

This is a delicious Cauliflower Soup made even better with Cheesy Crisps

Fish Tacos with Mango and Avocado Salsa

Fish Tacos with Mango and Avocado Salsa Discover how to make delicious fish tacos with mango and avocado salsa, perfect for a quick and flavourful meal.  You can also swop out the haddock and use hake or monkfish instead. The tacos taste just as good as with haddock. 15 To

Monkfish with Puy Lentils, Tomato and Ginger Sauce

Monkfish with Puy Lentils, Tomato and Ginger Sauce This sauce is delicious with the monkfish. Puy lentils have a lovely peppery flavour and don’t lose their texture when cooked. 4 45 To cook the lentils: Place the lentils in a sauce pan and cover with water.  Cover with a

Grilled Mackerel with a Potato Salad

Grilled Mackerel with a Potato Salad It is hard to beat locally caught fresh mackerel served with a warm potato salad 4 30 To cook the potatoes: Place the potatoes in a saucepan with enough boiling water to just cover them and simmer for about 10-15 minutes until tender.

Crab Linguine with Tomato, Chilli and Parsley

Crab Linguine with Tomato, Chilli and Parsley This pasta dish is full of lovely fresh flavours with a hint of chilli flavours 4 30 To prepare the crab meat: Check through the crab meat and discard any pieces of shell or sinew. To cook the pasta: Cook the linguini in a large

Irish Organic Salmon with a Miso Glaze and Cucumber Pickle

This Irish Organic Salmon with Miso Glaze and Cucumber Pickle is a delicious combination of sweet and savoury flavours.

Haddock Tagine with Couscous

This easy haddock tagine is sure to be a family favourite. The spices, which are a classic combination, give a wonderful depth of flavour.

Grilled Whiting with Warm Cherry Tomato and Basil Dressing

Ready in just 15 minutes. A great dish for family and friends.

Mark’s Pea Risotto, Smoked Salmon and Poached Egg

Mark’s Pea Risotto with Smoked Salmon and Poached Egg is a luxurious yet comforting dish for two.