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Neven’s Christmas Chocolate Mendiants

The perfect treat for any chocolate lovers this Christmas! Put them into little bags tied with ribbon for the perfect homemade gift!

Neven’s Spicy Turkey Broth

This recipe is a delicious way to make use of any leftover turkey!

Neven’s Crab Cocktail

Are you searching for crab starter recipes for a special occasion? Neven Maguire’s crab cocktail will impress your guests.

Neven's Maple Glazed Ham

Savour the sweetness of Neven's Maple Glazed Ham. A perfect blend of savoury and sweet, ideal for festive occasions or any special meal.

Neven's Spiced Beef Potato Croquettes with Celeriac Remoulade

Neven's Potato Croquettes with Spiced Beef and Celeriac Remoulade are something different to try this holiday season. Try the recipe today.

Neven's Barley Risotto with Ham, Creamed Carrots and Butternut Squash

Neven's Barley Risotto with Ham, Creamed Carrots and Butternut Squash Delight in Neven's Barley Risotto, a comforting blend of rich ham, creamy carrots, and roasted butternut squash—your next go-to for a cosy, flavourful meal. 8-10 Preheat the oven to 200°C (400°F/gas mark

Neven's Lobster Bisque

Treat your guests to a luxurious Lobster Bisque, a rich and creamy soup perfect for special occasions like Christmas.

Neven's Traditional Roast Goose with Honey and Clove Sauce

Looking for a traditional roast goose recipe? Neven Maguire's roast goose with honey and clove sauce is a stunning centrepiece for Christmas dinner.

Neven's Oat Cookies

Neven Maguire's easy oat cookies recipe. Made with wholesome oats and butter, these crisp homemade oat cookies are perfect for afternoon tea and sharing.

Neven’s Leftover Turkey, Ham and Leek Pie

Make the most of your leftovers with Neven's Turkey, Ham, and Leek Pie. A comforting and creamy dish, perfect for enjoying after the holidays.

Neven's Crispy Brussels Sprouts with preserved Lemon and Parmesan

Neven's Crispy Brussels Sprouts with preserved Lemon and Parmesan Add a deliciously different side dish to your Christmas dinner spread with these Moorish Brussels sprouts. 6 Peel off the outer leaves from the brussels sprouts and then slice each one in half. Heat the oil

Neven's Christmas Turkey with Apricot and Orange Stuffing

Indulge in Neven's festive Christmas Turkey with Apricot and Orange Stuffing, a delicious combination of succulent Turkey with a sweet, citrusy stuffing.

Neven’s Celeriac and Sweet Potato Boulangere

Neven’s Celeriac and Sweet Potato Boulangere This dish is hassle-free, perfect for the Christmas table. The layered celeriac, sweet potatoes and onions absorb all the stock. It can be made in advance, left to cool completely before covering with clingfilm and storing in the

Neven’s Warm Rice Salad with Sour Cranberry Sauce

Neven’s Warm Rice Salad with Sour Cranberry Sauce Delight in the perfect balance of tangy cranberries and hearty rice, crafted for warmth and wholesome flavour. 6 Instead of stuffings many American cooks serve their roast turkey with side dishes and often refer to them as

Neven Maguire's Fragrant Slow Roast Leg of Lamb

Experience the art of slow cooking with Neven Maguire's Fragrant Slow Roast Leg of Lamb—where rich flavours and tender perfection come together.