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Lamb Cutlets with Garlic, Lemon and Paprika

A delicious marinade that is wonderful with lamb cutlets, steaks or side loin chops depending on what is available.

Roast Spiced Leg of Lamb with Coriander Yogurt

Roast leg of lamb with a spicy twist! Why not shake up your traditional Sunday roast.

Lamb and Vegetable Broth

This Lamb and Vegetable Broth is the perfect Winter Warmer served with a slice of fresh traditional Irish brown bread.

Rack of Lamb with Spiced Aubergines

The spiced aubergines can be made ahead and reheated just before serving.

Minced Lamb Burgers with Spicy Soured Cream Dressing

These Minced Lamb Burgers can be frozen before cooking making them ideal for a quick midweek meal!

Barbecue Lamb Steaks with Spicy Tarragon and Shallot Butter

Elevate your grilling game with our Barbecue Lamb Steaks infused with zesty tarragon and a kick of spice—perfect for summer feasts!

Spicy Lamb Cutlets with Guacamole and Cherry Tomato Salsa

Great summery dish, loads of flavour, colour and a great source of protein and iron!

Roast Lamb with Garlic & Country Herbs

Allow 20-25 minutes per ½ kg (1 lb). Thirty minutes before the end of cooking time remove from the oven, spread the herby mixture over the joint.

Lamb Soup with Farmhouse Cheese

A hearty soup, perfect for a cold winter's day.

Stir-fry Strips of Lamb with Peppers and Broccoli

Less than 30 minutes to cook ideal when time is short - this one pot wonder works for dinner and ideal pairing with pittas for delicious leftovers for lunch.

Roast Rack of Lamb with Herb Crust

Try Bord Bia's Roast Rack of Lamb with Herb Crust recipe, featuring tender lamb coated in a flavourful herb crust. Perfect for special occasions.

Leg of Lamb Roasted with Mustard and Rosemary

Served with roast potatoes and steamed vegetables, this recipes is great for family and friends.

Grilled Kofta with Avocado Dressing

Fire up the grill for these flavourful Grilled Koftas, paired perfectly with a creamy avocado dressing. A delicious blend of spices and fresh ingredients!

Cumin Flavoured Lamb Chops with Babaganoush

Enjoy a burst of flavour with these Cumin Flavoured Lamb Chops, perfectly seasoned and paired with babaganoush for a dish that’s both vibrant and satisfying.

Roast Leg of Lamb with Rosemary, Lemon and Capers

Impress all your guests this Easter, with this Traditional Irish recipe for Roast Leg of Lamb with Rosemary, Lemon and Capers.