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Citrus Marinated Pork Chops
The marinade helps keep the chops moist and adds great flavour. The light, citrusy salad compliments the chops perfectly.
Read MoreKantar Christmas 2023 Meat Shopper Retail Trends
Discover new insights with the meat shopper trends for Christmas 2023 developed by Kantar.
Read MoreMy Bord Bia
Discover the insights and capabilities that can be unlocked through the My Bord Bia portal, a Bord Bia client exclusive resource. What is My Bord Bia?
Read MoreKorean Flavoured Beef Stir-fry with Noodles
Discover a delicious Korean Flavoured Beef Stir-fry with Noodles, bursting with savoury, sweet, and spicy gochujang flavours. Ready in just 30 minutes.
Read MoreAir-Fried Lamb Chops with Feta Cheese and Beetroot Salad
The air-fryer is a great option for cooking lamb chops. They come out perfectly cooked and only take about 8 minutes
Read MoreApril 2024
WELCOME TO THE APRIL EDITION OF BORD BIA'S IRELAND MARKET FOODSERVICE NEWSLETTER. Although a long way out, we’re delighted to confirm that we have a date for this year’s Foodservice Seminar – please mark Wednesday, November 13th in your diaries! We also have a new venue
Read MorePork Burgers with Blue Cheese Dressing
Juicy, flavourful Pork Burgers topped with creamy blue cheese dressing—an irresistible twist on a classic, made with quality Irish pork for the ultimate burger!
Read MoreLamb Steaks with Basil, Parsley and Chive Dressing
Discover the vibrant flavours of tender lamb steaks paired with a fresh basil, parsley, and chive dressing – a perfect balance of herbs and succulent meat.
Read MoreAir-fried Haddock Burgers
Air-fried Haddock Burgers This is an ideal weeknight recipe that can also be made with hake and is ready to serve in 30 minutes using your air fryer. 4 30 To make the yogurt dressing: mix everything together and season well. To prepare the haddock or hake: Put the flour,
Read MoreTray Baked Hake with Vegetables and Smoked Paprika
Tray Baked Hake with Vegetables and Smoked Paprika These flavours work together to produce a really tasty dish. Serve it with crusty bread if you don’t fancy wedges. 4 45 Preheat the oven to Gas Mark 6, 200°C. To cook the vegetables: Place the chopped peppers, red onion
Read MoreIGD on key trends to watch in the UK grocery channel in 2024
Bord Bia recently partnered with the Institute of Grocery Distribution (IGD) to present the key trends to watch in the UK grocery channel in 2024.
Read MoreSeries 2 Episode 6
Colm visits Windyridge Garden Centre in Dun Laoghaire while Kitty headed off to Ireland's premier horticulture event, Bord Bia Bloom, last Summer to see how one young designer establishes himself in the small world of garden design.
Read MoreBacon and Egg Muffins
Start your day right with Bacon and Egg Muffins – a quick, satisfying breakfast packed with flavour and perfect for on-the-go.
Read MoreBord Bia appoints two new market specialists for North America
Bord Bia appoints two new market specialists for North America Adam Hannon joins Bord Bia as the Meat and Foodservice Market Specialist. Daragh Flanagan joins as a Drinks Market Specialist. Tuesday March 26th: Bord Bia has appointed two new market specialists to the North
Read MoreLeek, Broccoli and Spinach Quiche
Leek, Broccoli and Spinach Quiche Bord Bia Recipe
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