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Shallots

Shallots originated in Syria. They are not baby onions but a separate member of the onion family.They have a delicate flavour, less intense than most onions and they also dissolve easily into liquids, which is why they are favoured for sauces. They are about 3–4cm in

Mushrooms

Since ancient times, mushrooms have been regarded as the ‘Food of the Gods’. The Pharaohs of ancient Egypt believed they had magical powers, while the Chinese used them for their health giving properties. Mushrooms have always had an association with the supernatural,

Parsnip

Parsnips have a long history. The Romans grew and cooked them to make broths and stews.When they conquered Gaul and Britain, the Romans discovered that root vegetables grown in northerly areas had a better flavour than those grown in the south. Throughout the Dark Ages and

Onion

Onions along with shallots, leeks, chives and garlic, belong to the Allium family, which including wild varieties has some 325 members. All have the characteristic onion smell, which is caused by volatile acids just below the skin. Onions have been eaten for thousands of

Leeks

Leeks are very versatile and useful in the kitchen, with their own distinct, subtle flavour. They were grown widely in ancient Egypt and also eaten and enjoyed throughout the Greek and Roman period. There is evidence they were enjoyed in England during the Dark Ages but

Broccoli

A member of the Brassica (cabbage) family, the edible part is the central flower stalk. It has become a very popular vegetable in recent years. It is best served lightly blanched or eaten raw in salads. Broccoli is low in calories, carbohydrates and fat. It is a source of

Raspberry

Raspberries are thought to have originated in Eastern Asia but the original wild berries were much smaller than modern cultivated types. Demand for fresh dessert raspberries has increased significantly in recent years. Find out everything you need to know about Raspberries

Strawberry Season

Find out everything you need to know about Strawberry Season from Bord Bia, The Irish Food Board.

Industry

Is your company eligible to register as a Bord Bia client company? Our client portal provides access to a wide range of content, supports and events, specifically tailored to your industry needs.

Key Customer Management

To help support Irish food and drink companies within customer management, we have built a series of useful assets to provide guidance, support, tips and tools

Previous KCM Webinars

Previous Key Customer Management Webinars

Commercial Marketing Strategy Webinars

Commercial Marketing Strategy Webinars

Commercial Marketing Strategy Testimonials

Commercial Marketing Strategy Implementation

Implementing your Commercial Marketing Strategy What to Do Doing it Well

Export Assistance

Find out everything you need to know about Export Assistance from Bord Bia, the Irish Food Board.